Table of Contents
- Key Takeaways
- Creamy White Chicken Chili Overview
- Perfect for Dinner Recipes
- The Comfort Food Warmth
- Simple Ingredients for a Delicious Dish
- Notes & Tips
Key Takeaways
This creamy white chicken chili is an ultimate comfort food that will satisfy everyone in your family. It’s packed with tender chicken, beans, and a variety of spices that combine to create a deliciously rich flavor. With a few simple ingredients and a little bit of time, you can create this cozy meal that’s perfect for weeknight dinners or anytime you crave something comforting. Whether you’re planning a hearty dinner or preparing a meal prep dish, this recipe fits the bill.
Creamy White Chicken Chili Overview
If you’re on the lookout for a savory and creamy dinner option, look no further! This creamy white chicken chili from Betty Cooks is an absolute crowd-pleaser. With its rich texture and comforting flavors, it’s perfect for those chilly nights when you want a bowl of warmth. Whether you’re a fan of spicy food or prefer something milder, you can adjust the heat level to your liking. Plus, this recipe is straightforward and easy to follow, making it ideal for beginners and experienced cooks alike.
Perfect for Dinner Recipes
This creamy white chicken chili is truly the ideal recipe for dinner. It’s filling, hearty, and flavorful, making it a fantastic choice for a family meal. With simple, everyday ingredients and a rich base of white beans, chicken, and spices, you’ll find that it’s the kind of dish that will have everyone coming back for seconds. A bowl of chili on a cold evening brings warmth and satisfaction in every bite. Plus, it’s a great choice for meal prep, so you can enjoy it throughout the week!
The Comfort Food Warmth
If you’re looking for the definition of comfort food, this creamy white chicken chili hits the spot. With every spoonful, you’ll be enveloped in warmth, making it the perfect dish for chilly nights or when you just need a little extra comfort. The creamy texture combined with tender chicken and beans creates a rich, satisfying meal that’s sure to warm you up from the inside out.
Simple Ingredients for a Delicious Dish
Making dinner recipes doesn’t have to be complicated, and this creamy white chicken chili proves it! With ingredients that are likely already in your pantry, you can create a dish that tastes like it took hours to prepare. The combination of chicken, white beans, and bold spices results in a flavor-packed meal that everyone will love. You can make it as spicy or mild as you prefer, adding extra jalapeños or adjusting the chili powder to suit your taste.
Notes & Tips
Here are a few tips to make your creamy white chicken chili even better:
- For a lighter version, use chicken breast instead of thighs or opt for a low-fat cream.
- If you prefer a thicker chili, mash a portion of the beans to create a creamier base.
- Garnish with fresh cilantro and a squeeze of lime for an extra burst of flavor.
Feel free to customize the recipe by adding your favorite chili toppings like shredded cheese, sour cream, or even a sprinkle of green onions. This chili is perfect for making ahead, and it tastes even better the next day!
Creamy White Chicken Chili
Ingredients
- 2 boneless, skinless chicken breasts
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) white beans, drained and rinsed
- 1 can (4 oz) diced green chilies
- 2 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded Monterey Jack cheese
- 1/2 cup sour cream
- 1 tablespoon olive oil
- Fresh cilantro for garnish
- Tortilla chips for serving
Instructions
- Heat olive oil in a large pot over medium heat.
- Add diced onion and garlic, sauté until fragrant.
- Add chicken breasts and season with cumin, chili powder, paprika, salt, and pepper.
- Pour in chicken broth and bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes until chicken is cooked through.
- Remove chicken, shred with a fork, then return to the pot.
- Stir in white beans, green chilies, heavy cream, and shredded cheese.
- Simmer for 10 more minutes, stirring occasionally.
- Remove from heat and stir in sour cream.
- Garnish with fresh cilantro and serve with tortilla chips.
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