Table of Contents
- Key Takeaways
- Why You’ll Love This Rotisserie Chicken Casserole
- The Secret to a Creamy and Cheesy Casserole
- Perfect Pairings: What to Serve with This Dish
- Make-Ahead and Storage Tips
- Frequently Asked Questions
Key Takeaways
Looking for an easy and delicious dinner recipe? This rotisserie chicken casserole is creamy, cheesy, and packed with flavor! A true comfort food favorite, it’s perfect for busy weeknights or when you need a satisfying meal with minimal effort.
Why You’ll Love This Rotisserie Chicken Casserole
If you’re looking for an easy dinner recipe that pleases the whole family, this dish is for you! With simple ingredients and quick prep time, it’s a no-fuss meal that delivers big on taste. Betty from Betty Cooks knows that sometimes you just need a cozy, homemade meal without spending hours in the kitchen.
The Secret to a Creamy and Cheesy Casserole
The key to making this casserole extra creamy is using a combination of sour cream, cream of chicken soup, and shredded cheese. The cheese melts beautifully, creating a deliciously gooey texture that makes every bite irresistible. This easy recipe is ideal for those nights when you want something comforting but don’t have the time for complicated cooking.
Perfect Pairings: What to Serve with This Dish
Wondering what to serve with this flavorful casserole? Pair it with a fresh garden salad, roasted vegetables, or buttery garlic bread for a complete and balanced meal. This dinner recipe is versatile, making it a great option for any occasion.
Make-Ahead and Storage Tips
Busy week? No problem! This casserole can be made ahead and stored in the fridge for up to three days before baking. You can also freeze it for up to three months, making it a fantastic meal prep option. Just thaw overnight in the fridge before baking, and you’ve got a stress-free dinner waiting for you.
Frequently Asked Questions
Can I use fresh chicken instead of rotisserie?
Absolutely! Simply cook and shred boneless, skinless chicken breasts or thighs before using them in this recipe.
What can I use instead of Ritz crackers?
If you don’t have Ritz crackers, you can use crushed cornflakes, panko breadcrumbs, or even crushed potato chips for a crunchy topping.
Can I make this casserole low-carb?
Yes! Swap out the rice for cauliflower rice to make this a low-carb meal without sacrificing flavor.
Rotisserie Chicken Casserole – Easy Dinner Recipe
Ingredients
- 2 cups shredded rotisserie chicken
- 2 cups cooked rice
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 can cream of chicken soup
- 1/2 cup milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1/2 cup crushed Ritz crackers
- 2 tablespoons melted butter
- 1/4 cup chopped parsley (optional)
Instructions
- Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, mix shredded chicken, cooked rice, sour cream, cheddar cheese, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper.
- Spread the mixture evenly into the prepared baking dish.
- In a small bowl, combine crushed Ritz crackers with melted butter, then sprinkle over the casserole.
- Bake for 25-30 minutes, or until bubbly and golden brown on top.
- Garnish with chopped parsley and serve warm.
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