Desserts

White Chocolate Mummy Truffles – Ninja Creami Halloween Treats

Table of Contents

  • Key Takeaways
  • Why These White Chocolate Mummy Truffles Are a Must-Try
  • Fun With the Ninja Creami Healthy Vanilla Base
  • Perfect for Halloween Parties and Beyond
  • Spooktacular Tips to Elevate Your Truffles
  • Behind the Scenes in Betty’s Kitchen
  • More From Betty Cooks

Key Takeaways

These White Chocolate Mummy Truffles made with the ninja creami healthy vanilla base are the ultimate no-bake Halloween treat. They’re quick, fun to decorate, and perfect for sharing at spooky gatherings. From the kitchen of Betty at Betty Cooks, these bite-sized delights blend simplicity with festive fun.

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Why These White Chocolate Mummy Truffles Are a Must-Try

From the moment I stirred together the crushed Oreos and cream cheese, I knew this would be a recipe worth repeating. The best part? These mummy truffles use the ninja creami healthy vanilla base in such a playful, creative way. They’re festive, yet incredibly simple—a win-win when time is short but your creativity is high.

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Fun With the Ninja Creami Healthy Vanilla Base

The ninja creami healthy vanilla base isn’t just for frozen treats—it brings a smooth, rich texture to truffle fillings, creating a decadent bite-sized dessert. When paired with white chocolate, it’s next-level delicious. This is one of those ninja creami dessert ideas that turns heads—and earns compliments.

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Perfect for Halloween Parties and Beyond

These mummy truffles shine brightest during Halloween, but don’t limit yourself! With a few tweaks to the decorations, this base recipe can be turned into winter snowballs or even Easter bunny bites. It’s an ideal solution for anyone searching for healthy Halloween snacks that don’t sacrifice taste.

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Spooktacular Tips to Elevate Your Truffles

Want to make your truffles even more special? Swap the regular Oreos with mint or peanut butter varieties for fun flavor spins. You can also drizzle in a little food coloring to the drizzle for eerie effects. Betty recommends pairing these with a side of your favorite Mini Donuts Glaze Recipe for a frightfully sweet spread.

Behind the Scenes in Betty’s Kitchen

Creating holiday treats in the Betty Cooks kitchen is always a labor of love. These truffles were born out of a need for quick and easy dessert recipes that still wow the crowd. While working on a batch of vegetarian comfort food recipes for fall, I found inspiration to craft something sweet and seasonally spooky.

More From Betty Cooks

Whether you’re on the hunt for easy dinner casserole recipes or quick and easy dinner recipes chicken nuggets-style, Betty Cooks has you covered. Want a cozy night in? Don’t miss our slow cooker comfort food recipes easy enough for any weeknight. Looking for something dairy-free? Check out our Vegan Cheese Substitute guide for all your plant-based needs.

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White Chocolate Mummy Truffles – Ninja Creami Halloween Treats

These spooky White Chocolate Mummy Truffles are the perfect no-bake Halloween dessert—fun, festive, and frightfully delicious!
Prep Time25 minutes
Total Time25 minutes
Course: Desserts
Cuisine: American
Keywords: easy dinner casserole recipes, Mini Donuts Glaze Recipe, ninja creami healthy vanilla base, quick and easy dinner recipes chicken nuggets, slow cooker comfort food recipes easy, Vegan Cheese Substitute, vegetarian comfort food recipes
Servings: 18 truffles
Author: Betty

Ingredients

  • 36 Oreos (whole cookies with filling)
  • 5 oz cream cheese, softened
  • 12 oz white chocolate, melted
  • Candy eyes

Instructions

  1. In a food processor, pulse the Oreos into fine crumbs.
  2. Add softened cream cheese and blend until fully combined and smooth.
  3. Scoop and roll mixture into 1-inch balls and place them on a parchment-lined baking sheet.
  4. Freeze the truffle balls for 15–20 minutes until firm.
  5. Melt white chocolate in the microwave in 20-second intervals, stirring in between until smooth.
  6. Dip each truffle into the white chocolate using a fork, then set back on the parchment paper.
  7. Transfer remaining white chocolate to a piping bag or zip-top bag, snip the corner, and drizzle lines over the truffles to resemble mummy wrapping.
  8. Place two candy eyes on each truffle while the drizzle is still wet.
  9. Refrigerate until set and enjoy!

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