Table of Contents
- Key Takeaways
- A Refreshing Spin on Easy Recipes
- Why Coconut and Mint Are a Match Made in Heaven
- Perfect for Entertaining or a Self-Care Moment
- How to Make This Easy Coconut Mojito Pop
- Tips to Elevate This Tropical Drink
- More Easy Recipes from Betty Cooks
Key Takeaways
This Coconut Mojito is a refreshing, tropical drink that’s incredibly simple to make. With just a few ingredients and minimal prep time, it’s one of those easy recipes you’ll want to keep on repeat all summer long. Creamy coconut, zesty lime, and minty freshness combine for the ultimate relaxing beverage.

A Refreshing Spin on Easy Recipes
There’s something magical about finding easy recipes that taste like a vacation. This Coconut Mojito is one of those gems. In just five minutes, you’re sipping a cocktail that transports you to sandy beaches and warm breezes. It’s a delicious way to unwind after a long day, and it’s simple enough to make whenever the craving strikes.

Why Coconut and Mint Are a Match Made in Heaven
One sip of this coconut mojito, and you’ll understand why this flavor combo works so well. The creaminess of coconut balances the sharp citrus notes of lime, while fresh mint adds that essential refreshing bite. It’s the kind of harmony you dream about in sweet easy recipes—and it works beautifully in a cocktail.

Perfect for Entertaining or a Self-Care Moment
This drink isn’t just one of those quick and easy recipes—it’s also a showstopper. Serve it at a summer barbecue, girls’ night, or simply when you want to treat yourself. A sprig of mint and lime wedge on top makes it feel extra special without any extra effort.

How to Make This Easy Coconut Mojito Pop
If you’re a fan of air fryer desserts easy recipes or even more indulgent drinks, this coconut mojito will be your new favorite. It’s fun to experiment by adding a splash of pineapple juice or even coconut rum for an extra punch. Use a cocktail shaker for the best mix—and don’t forget the crushed ice!
Tips to Elevate This Tropical Drink
Here are a few tips to make your mojito shine:
- Use fresh-squeezed lime juice for the brightest flavor.
- Muddle mint gently to avoid bitterness.
- Chill your glass for an extra refreshing sip.
- Try cream of coconut for a rich, velvety texture.
More Easy Recipes from Betty Cooks
Looking for more food receipt easy recipes or drink ideas to wow your guests? Visit Betty Cooks to explore a treasure trove of quick meals, desserts, and cocktails that are as delightful as they are doable.


Coconut Mojito – A Tropical Take on Easy Recipes
Ingredients
- 2 oz. white rum
- 1 oz. cream of coconut
- 1 oz. fresh lime juice
- 1 tsp. sugar (or to taste)
- 6 fresh mint leaves
- 2 oz. club soda
- Crushed ice
- Mint sprig and lime wedge for garnish
Instructions
- In a cocktail shaker, muddle the mint leaves with sugar and lime juice to release the mint oils.
- Add the cream of coconut and white rum to the shaker.
- Fill the shaker with ice and shake vigorously for 10-15 seconds.
- Strain into a glass filled with crushed ice.
- Top with club soda and gently stir.
- Garnish with a sprig of mint and a wedge of lime. Serve immediately.
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