Table of Contents
- Key Takeaways
- A Creamy, Dreamy Dip You’ll Love
- Why This Dessert Is the Ultimate Easy Recipe
- No-Bake Cheesecake for Busy Dessert Lovers
- Perfect for Parties, Potlucks, and Sweet Cravings
- Simple Tips for Sweet Success
- Recipe + Notes & Tips
Key Takeaways
This Cherry Cheesecake Dip is a no-bake, easy recipe made with cream cheese, Cool Whip, and sweet cherry pie filling. It’s the ideal make-ahead dessert for holidays, family gatherings, and last-minute cravings. Best of all, it comes together in just 10 minutes!

A Creamy, Dreamy Dip You’ll Love
If you’re searching for easy recipes that combine creamy texture with rich flavor, this Cherry Cheesecake Dip hits the sweet spot. It’s a crowd-pleasing dish that’s both simple to prepare and absolutely decadent. I love how quickly it comes together—perfect for when guests pop in or your sweet tooth strikes unexpectedly.

Why This Dessert Is the Ultimate Easy Recipe
Let’s be honest—there’s no such thing as too many easy recipes in your collection. This dessert is proof that something so simple can taste so indulgent. Whether you’re planning dinner recipes or brainstorming recipes for dinner parties, this sweet treat is an ideal addition. It requires no oven, no complicated steps, and very little cleanup.

No-Bake Cheesecake for Busy Dessert Lovers
We all need dessert options that don’t require hours in the kitchen. With this Cherry Cheesecake Dip, you can focus on hosting, relaxing, or even whipping up chicken stirfry easy recipe ideas while dessert chills. This one’s especially great if you’re juggling multiple dishes—just prep, chill, and serve.

Perfect for Parties, Potlucks, and Sweet Cravings
Whether it’s for butter swim biscuits easy recipes on the weekend or cheesey potatoes easy recipe night, this dessert pairs beautifully with almost anything. You can serve it with graham crackers, vanilla wafers, or even pretzels for that sweet and salty contrast. Everyone will love diving into this luscious dip.
Simple Tips for Sweet Success
For best results, make sure your cream cheese is fully softened before mixing—this guarantees that smooth, fluffy texture. Use a rubber spatula to gently fold in the whipped topping to avoid losing volume. Want to change things up? Try swapping in blueberry or strawberry pie filling!
Recipe + Notes & Tips
This Cherry Cheesecake Dip recipe is brought to you by Betty at Betty Cooks, where easy recipes meet everyday joy. With minimal effort and maximum flavor, this no-bake treat belongs in your dessert rotation!


Cherry Cheesecake Dip – Easy Recipes for Dessert Lovers
Ingredients
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 container (8 oz) Cool Whip, thawed
- 1 can (21 oz) cherry pie filling
- Graham crackers, vanilla wafers, or pretzels for dipping
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
- Add powdered sugar and vanilla extract. Mix until well combined.
- Gently fold in the Cool Whip until fully incorporated.
- Spread the mixture into a serving dish.
- Top evenly with cherry pie filling.
- Chill until ready to serve. Enjoy with your favorite dippers!

Leave a Comment