Table of Contents
- Why You’ll Love This Sweet Southern Classic
- Simple Joys of Easy Recipes
- Packed with Nutty Goodness
- Perfect for Gifting and Gatherings
- Storage Tips to Keep It Fresh
- Easy Recipes that Everyone Can Master
- Key Takeaways
Why You’ll Love This Sweet Southern Classic
If you’re a fan of easy recipes that deliver comfort in every bite, this Sweet Alabama Pecan Bread will become your new go-to dessert. It’s incredibly moist, delightfully sweet, and full of buttery pecan crunch. Betty from Betty Cooks brings you this homemade treat that’s as classic as it is simple. With just a handful of pantry staples, you’ll have a fresh-baked masterpiece ready in no time. Whether you’re hosting a party or enjoying a quiet coffee break, this bread makes every moment special.
Simple Joys of Easy Recipes
There’s something deeply satisfying about easy recipes that don’t require special skills or tools. This pecan bread skips the fuss and delivers a tender, golden crumb every time. It’s a shining example of sweet easy recipes that feel like a warm hug in dessert form. One bowl, one pan, and a whole lot of flavor—baking doesn’t get more rewarding than this.
Packed with Nutty Goodness
With every slice, you’ll enjoy a generous helping of chopped pecans, providing a toasty crunch that perfectly complements the sweet, cake-like texture. It’s a combination that hits all the right notes for food receipt easy recipes—straightforward to make but rich in taste and texture.
Perfect for Gifting and Gatherings
This bread travels well, slices cleanly, and looks beautiful on any dessert table, making it an ideal candidate for dinner recipes that double as thoughtful gifts. It’s especially great during the holidays or anytime you want to share something made with love and just a little Southern flair.
Storage Tips to Keep It Fresh
Wrap leftovers in foil or place them in an airtight container. They’ll stay fresh at room temperature for up to 3 days. For longer storage, refrigerate for up to a week or freeze slices for quick and easy desserts later on. These tips help your quick and easy recipes shine every time you reach for them.
Easy Recipes that Everyone Can Master
Even if you’re new to baking, this recipe is practically foolproof. The batter comes together in minutes, and the aroma as it bakes is simply irresistible. With sweet easy recipes like this in your collection, you’ll always have a crowd-pleasing option on hand. From holiday meals to weekday treats, easy recipes are the heart of every great kitchen.
Key Takeaways
- Easy to make with basic ingredients
- Sweet, nutty flavor from brown sugar and pecans
- Perfect for desserts, brunches, or edible gifts
- Fits beautifully into the world of air fryer desserts easy recipes and more
- A Southern classic made for every occasion
Sweet Alabama Pecan Bread – Easy Recipes for Dessert Lovers
Ingredients
- 1½ cups self-rising flour
- 1 cup brown sugar, packed
- 1 cup granulated sugar
- 1 cup chopped pecans
- 1 cup vegetable oil
- 4 large eggs
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, combine the self-rising flour, brown sugar, and granulated sugar.
- Add chopped pecans and stir until evenly distributed.
- In a separate bowl, whisk together the vegetable oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Spread the batter evenly in the prepared baking dish.
- Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
- Let cool slightly before serving. Enjoy warm or at room temperature.
Leave a Comment