Table of Contents
- Why This Easy Recipe Works
- Fresh Flavors for Any Weeknight
- The Secret to a Perfect Cilantro Lime Dressing
- Easy Recipes Made for Busy Lives
- Healthy Dinner Ideas That Don’t Compromise on Taste
- Tips for Making It Your Own
- Key Takeaways
Why This Easy Recipe Works
At Betty Cooks, we love bringing you easy recipes that make dinner both stress-free and delicious. This healthy taco salad delivers big on flavor with very little effort. It’s a perfect option for busy nights, quick lunches, or even casual get-togethers. The combination of seasoned lean beef, fresh veggies, and a zingy cilantro lime vinaigrette creates a refreshing meal that’s as satisfying as it is simple. When it comes to easy recipes, this one is always a win.
Fresh Flavors for Any Weeknight
If you’re stuck in a dinner rut, this quick and easy recipe can bring fresh life to your table. With crisp romaine, juicy tomatoes, creamy avocado, and savory beans and corn, every bite bursts with vibrant flavors. Plus, it’s an ideal choice for fans of healthy recipes who still want meals that are bold and comforting.
The Secret to a Perfect Cilantro Lime Dressing
The real star of this dish is the cilantro lime vinaigrette. It’s tangy, herby, and just the right touch of zesty. Whether you’re new to cooking or a pro in the kitchen, this homemade dressing takes the dish from good to unforgettable. Want to keep your food receipt easy recipes list exciting? This vinaigrette should be at the top.
Easy Recipes Made for Busy Lives
One of the best things about this taco salad is how quickly it comes together. In under 30 minutes, you’ll have a full meal ready to serve—no complicated steps or long prep times required. That’s what easy recipes are all about: making life simpler without sacrificing flavor.
Healthy Dinner Ideas That Don’t Compromise on Taste
This dish isn’t just easy—it’s also a healthy choice. With lean protein, fiber-rich beans, and nutrient-packed vegetables, it checks all the boxes for a wholesome dinner. If you’re searching for recipes for dinner that are nutritious but never boring, this taco salad fits the bill perfectly.
Tips for Making It Your Own
Want to make it vegetarian? Swap the beef for grilled tofu or tempeh. Craving something creamier? Add a spoonful of Greek yogurt or a dollop of sour cream. You can also serve it with tortilla chips or wrap it in a tortilla for a portable taco wrap. Whether you’re into sweet easy recipes or savory classics, this one’s flexible enough to make your own.
Key Takeaways
- This healthy taco salad is full of bold, fresh flavors.
- It fits right into your list of easy recipes—quick to prepare and family-friendly.
- The cilantro lime vinaigrette takes the whole dish to the next level.
- Perfect for dinner recipes or a healthy lunch option.
- Simple, satisfying, and easy to customize.
Recipe by Betty · Visit us at Betty Cooks for more easy recipes and healthy inspiration.
Healthy Taco Salad with Easy Cilantro Lime Dressing
Ingredients
- 1 pound lean ground beef
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- Salt, to taste
- 8 cups chopped romaine lettuce
- 1 cup halved cherry tomatoes
- 1 avocado, diced
- 1/4 cup chopped fresh cilantro
- 1/2 cup canned black beans, drained and rinsed
- 1/2 cup canned corn, drained
- 1/4 cup shredded cheddar cheese
- Crushed tortilla chips, optional
Instructions
- In a large skillet over medium-high heat, cook ground beef until browned, about 7–8 minutes.
- Drain excess fat, then season with chili powder, cumin, onion powder, garlic powder, and salt. Stir well to coat.
- In a large bowl, combine chopped romaine, cherry tomatoes, avocado, cilantro, black beans, corn, and cheddar cheese.
- Top with warm seasoned beef.
- Drizzle with cilantro lime vinaigrette and toss gently to combine.
- Garnish with crushed tortilla chips if desired and serve immediately.
Leave a Comment