Table of Contents
- Key Takeaways
- Start Your Day with Sweet Easy Recipes
- Why These Chocolate Churro Pancakes Are a Must-Try
- The Story Behind This Sweet Morning Treat
- Perfect for Quick and Easy Recipes Lovers
- When Sweet Becomes Savory: Breakfast Elevated
- Tips for Making These Pancakes Even Better
Key Takeaways
This chocolate-stuffed churro pancake recipe is perfect for those who love sweet easy recipes. It’s crispy on the outside, gooey on the inside, and ready in just 30 minutes. Whether you’re cooking for a weekend brunch or a quick weekday treat, it hits all the right notes—comforting, indulgent, and incredibly easy to make.

Start Your Day with Sweet Easy Recipes
If you’re searching for sweet easy recipes that impress without the fuss, these chocolate churro pancakes by Betty from Betty Cooks are a great place to start. With a crispy cinnamon-sugar crust and a melty chocolate center, they’re an irresistible way to kick off your morning. You only need a few pantry staples, and in less than half an hour, you’ll have a breakfast that feels like dessert.

Why These Chocolate Churro Pancakes Are a Must-Try
These pancakes are the definition of comfort food with flair. Inspired by the beloved churro, they bring a nostalgic crunch with every bite. Sweet easy recipes like this one don’t come along often—this is a breakfast that makes your morning feel like a celebration. Bonus: it’s a kid favorite!

The Story Behind This Sweet Morning Treat
At Betty Cooks, we’re always looking to reimagine classics. This recipe was born from a desire to merge the familiar joy of churros with the everyday ease of pancakes. With a dusting of cinnamon sugar and a warm chocolate core, it’s everything you love about churros, delivered in stackable pancake form—one of the best food receipt easy recipes you’ll try.

Perfect for Quick and Easy Recipes Lovers
Got 30 minutes? Then you have everything you need for these indulgent pancakes. As far as quick and easy recipes go, this dish checks every box. It’s quick to prep, simple to cook, and has all the wow-factor of a bakery-level breakfast. If you’re a fan of air fryer desserts easy recipes or food that looks and tastes gourmet without the effort, this one’s for you.
When Sweet Becomes Savory: Breakfast Elevated
This recipe transforms your average breakfast into something unforgettable. While pancakes and chocolate are already a winning combo, the added texture from the churro-inspired cinnamon sugar elevates it even further. This is more than just another entry in your collection of dinner recipes—it’s a showstopper any time of day.
Tips for Making These Pancakes Even Better
Want an even more indulgent experience? Swap the chocolate squares for hazelnut spread or stuff the pancakes with a bit of cream cheese. Serve with berries or whipped cream for an added layer of flavor. For more inspiration and sweet easy recipes like this, visit Betty Cooks and discover how easy it is to upgrade your breakfast game.


Chocolate Churro Pancakes with a Sweet Easy Twist
Ingredients
- 1 1/4 cups all-purpose flour
- 1/4 cup unsweetened cocoa powder
- 1/4 cup granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 large egg
- 1 cup milk
- 2 tablespoons butter, melted
- 2 teaspoons vanilla extract
- 8 chocolate squares (milk or dark)
- 1/4 cup granulated sugar (for coating)
- 1 teaspoon ground cinnamon (for coating)
- Butter or oil, for greasing the pan
Instructions
- In a large bowl, whisk together flour, cocoa powder, sugar, baking powder, and salt.
- In another bowl, whisk the egg, milk, melted butter, and vanilla extract until combined.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
- Heat a nonstick skillet over medium-low heat and lightly grease with butter or oil.
- Spoon 1-2 tablespoons of batter into the skillet, place a chocolate square in the center, and cover with another spoonful of batter.
- Cook for about 2–3 minutes or until bubbles form on the surface. Flip and cook for another 1–2 minutes until cooked through.
- In a shallow bowl, mix 1/4 cup sugar and cinnamon. Coat the hot pancakes in the cinnamon-sugar mixture.
- Serve warm and enjoy!
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