Table of Contents
- Key Takeaways
- Why This Easy Recipes Cream Cheese Chicken is a Winner
- The Comfort of Creamy Easy Recipes at Betty Cooks
- Weeknight Dinner Magic: Family Memories and Easy Recipes
- Cheese Lover’s Paradise: The Power of Cream Cheese
- Making Easy Recipes Part of Your Routine
- Perfect Pairings and Serving Ideas
- Notes & Tips
Key Takeaways
This Easy Cream Cheese Chicken from Betty Cooks is a true easy recipes hero—quick, creamy, and designed for busy weeknights. With its comforting sauce and simple steps, it’s a dish the whole family will request again and again!
Why This Easy Recipes Cream Cheese Chicken is a Winner
There’s something magical about an easy recipe that brings everyone to the table—especially when it’s packed with creamy, savory flavor. Betty from Betty Cooks knows that easy recipes aren’t just about speed—they’re about making life delicious without the stress. This Easy Cream Cheese Chicken is the perfect example, featuring tender chicken breasts in a sauce so luscious, you’ll want to lick the plate clean.
The Comfort of Creamy Easy Recipes at Betty Cooks
On nights when you crave comfort food but don’t want a big fuss, this easy recipes favorite comes to the rescue. The cream cheese sauce is velvety and rich, made with pantry staples you probably already have. Every bite delivers the creamy, cheesy goodness that makes Betty Cooks a go-to for busy families who still want to enjoy dinner together.
Weeknight Dinner Magic: Family Memories and Easy Recipes
If you’re anything like me, you value easy recipes that turn ordinary evenings into special memories. This dish does just that, and it checks every box for dinner recipes, recipes for dinner, and those nights when you need a comforting meal fast. Whether you’re juggling homework, work calls, or a hungry crowd, this meal comes together quickly and leaves everyone satisfied.
Cheese Lover’s Paradise: The Power of Cream Cheese
The secret to this dish’s appeal is the creamy cheese sauce that envelops every piece of chicken. It’s an easy recipes ninja creami move, turning simple ingredients into something extraordinary. Add a side of cheesey potatoes or steamed vegetables, and you have a meal worthy of any family table—no extra effort required!
Making Easy Recipes Part of Your Routine
We all need a few easy recipes in our back pocket, and this one deserves a permanent spot on your dinner rotation. With just a handful of ingredients, minimal prep, and quick cleanup, you’ll find yourself making this chicken stirfry easy recipe whenever you want comfort without complication. Don’t forget to add it to your list of favorite food receipt easy recipes!
Perfect Pairings and Serving Ideas
Serve your Easy Cream Cheese Chicken over rice, with buttered noodles, or alongside roasted vegetables for a complete meal. It’s the perfect centerpiece for both casual weeknight dinners and cozy weekends. The leftovers are just as good the next day, making it a lifesaver for meal prep and lunch boxes.
Notes & Tips
For an extra pop of flavor, try stirring in a handful of baby spinach or sun-dried tomatoes before serving. You can easily make this dish lighter by using reduced-fat cream cheese or adding extra veggies. Store leftovers in an airtight container in the refrigerator for up to 3 days—if there’s anything left!
Easy Cream Cheese Chicken: The Best Easy Recipes for Weeknight Dinners
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 2 tablespoons butter
- 4 cloves garlic, minced
- 1 cup low-sodium chicken broth
- 8 ounces cream cheese, softened and cut into cubes
- 1/2 cup freshly grated parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1 tablespoon chopped fresh parsley (optional, for garnish)
Instructions
- Season both sides of the chicken breasts with salt and pepper.
- In a large skillet over medium-high heat, add olive oil and butter. Once hot, add chicken breasts and cook for 5-6 minutes per side, or until golden and cooked through. Remove chicken from the skillet and set aside.
- Lower the heat to medium, add minced garlic to the same skillet, and sauté for about 1 minute until fragrant.
- Pour in chicken broth, scraping any browned bits from the bottom of the pan.
- Add cream cheese cubes, parmesan, Italian seasoning, onion powder, and garlic powder. Stir continuously until the cream cheese has melted and the sauce is smooth.
- Return the chicken to the skillet and spoon the sauce over the chicken. Simmer for 2-3 minutes, until the chicken is heated through.
- Garnish with chopped parsley and serve immediately with your favorite sides.
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