Table of Contents
- Discover the Joy of Easy Recipes Desserts
- Why These Blondies Stand Out
- Perfect for Every Occasion
- Expert Tips and Tricks
- About Betty and Betty Cooks
- Storing and Sharing Your Blondies
Key Takeaways
These chewy white chocolate blondies are quick, foolproof, and the perfect easy recipes dessert to satisfy any sweet craving. They’re ideal for holidays, potlucks, or cozy evenings at home. With a rich buttery base and creamy white chocolate, they’ll become your go-to bake.

Discover the Joy of Easy Recipes Desserts
If you love easy recipes, you’ll be thrilled by how effortlessly these blondies come together. From start to finish, they take under 40 minutes, making them one of the most convenient sweet treats you can whip up. Whether you’re baking for a celebration or just because, this recipe delivers every time.

Why These Blondies Stand Out
Unlike ordinary bar cookies, these white chocolate blondies have a chewy center and golden edges that make each bite irresistible. This easy recipes favorite uses simple pantry staples and transforms them into a decadent dessert that looks as good as it tastes.

Perfect for Every Occasion
No matter the event, from dinner parties to casual weeknight dinners, these blondies are always a hit. The combination of sweet easy recipes and quick and easy recipes ensures you spend less time in the kitchen and more time enjoying the moment.

Expert Tips and Tricks
To make these blondies even more special, try adding your favorite nuts or a sprinkle of sea salt on top. They’re also perfect for air fryer desserts easy recipes if you prefer a faster bake. Remember to let them cool completely before slicing to maintain their chewy texture.
About Betty and Betty Cooks
This recipe was created by Betty from Betty Cooks, where you’ll find endless inspiration for dinner recipes, recipes for dinner, and sweet easy recipes you can rely on. Betty is passionate about helping home bakers create delicious dishes without stress.
Storing and Sharing Your Blondies
Store your white chocolate blondies in an airtight container at room temperature for up to five days. They also freeze beautifully, making them a perfect addition to your food receipt easy recipes collection. Share them with friends and family, and watch them disappear in minutes.


Easy Recipes White Chocolate Blondies
Ingredients
- 200g unsalted butter, melted
- 250g light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 275g all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 200g white chocolate, chopped
Instructions
- Preheat your oven to 350°F (175°C). Line an 8-inch square baking pan with parchment paper.
- In a large bowl, whisk the melted butter and brown sugar until smooth.
- Add the eggs and vanilla extract, whisking until fully combined.
- Sift in the flour, baking powder, and salt. Fold together with a spatula until just combined.
- Gently stir in the chopped white chocolate.
- Pour the batter into the prepared pan and smooth the top.
- Bake for 25-30 minutes until the edges are golden and the center is set.
- Let cool completely in the pan before slicing into squares.
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