Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Recipes Winner
- The Magic of Sweet Heat: Bang Bang Flavor Breakdown
- Your Next Favorite Dinner Recipes Idea
- Keeping It Simple with Easy Weeknight Recipes
- Healthy Meets Comfort: A Salmon Dish That Delivers
- Betty’s Bang Bang Serving Tips
- Notes & Tips
Key Takeaways
This Bang Bang Salmon is a flavorful and fast dinner option that combines creamy, sweet, and spicy notes into one irresistible bite. Perfect for busy weeknights or impressing guests without spending hours in the kitchen. Packed with bold flavor and easy preparation, it’s a must-try from Betty Cooks.

Why You’ll Love This Easy Recipes Winner
If you’re on the hunt for easy recipes that don’t sacrifice flavor, this Bang Bang Salmon should be at the top of your list. At Betty Cooks (https://www.bettycooks.com), we’re always looking for ways to turn simple meals into something memorable. This recipe hits all the right notes: a crispy sear, oven finish, and a sauce that’s sweet, tangy, and just spicy enough. It’s a true star in our collection of easy recipes, and yes—we’re slightly obsessed.

The Magic of Sweet Heat: Bang Bang Flavor Breakdown
Bang Bang sauce is the secret weapon of this dish. Made with mayo, sweet chili sauce, honey, and Sriracha, it balances creamy richness with a zippy punch. It’s the flavor profile that makes this dish one of our top dinner recipes recommendations. You can easily adjust the spice level, which makes it versatile and family-friendly.

Your Next Favorite Dinner Recipes Idea
There’s something about the combination of juicy salmon and bold sauce that transforms an everyday dinner into something special. Whether you’re looking for recipes for dinner that can be whipped up in under 30 minutes or experimenting with easy recipes ninja creami style prep, this one’s a winner. It pairs beautifully with jasmine rice, steamed veggies, or even buttery noodles.

Keeping It Simple with Easy Weeknight Recipes
Weeknights can be hectic, which is why we lean into easy recipes that get dinner on the table fast. This Bang Bang Salmon takes just 25 minutes start to finish, making it a prime choice for those evenings when time is tight but taste still matters. It’s also ideal for meal prep lovers or anyone who enjoys a fuss-free dinner solution that still feels elevated.
Healthy Meets Comfort: A Salmon Dish That Delivers
This is one of those cheesey potatoes easy recipe swaps you can feel good about. Instead of heavy carbs, we’re leaning on lean protein and flavor-forward toppings. Whether you’re craving chicken stirfry easy recipe alternatives or simply need a lighter twist on rich meals, this recipe hits the mark. It’s also a great way to boost your omega-3s without breaking a sweat in the kitchen.
Betty’s Bang Bang Serving Tips
Drizzle extra sauce over the top, sprinkle with green onions and sesame seeds, and serve alongside your favorite sides. For something fun, turn this dish into salmon tacos or add to a butter swim biscuits easy recipes dinner board. Leftovers? They reheat like a dream and work great cold on a salad the next day.
Notes & Tips
For extra crispiness, use an air fryer to finish the salmon. Want to make it even lighter? Sub Greek yogurt for mayo. Spice lovers can double the Sriracha for an extra kick. Don’t forget to bookmark this recipe—it’s one of Betty’s go-to easy recipes for a reason!


Bang Bang Salmon – Easy Recipes for Flavor Lovers
Ingredients
- 4 salmon fillets (6 oz each)
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon Sriracha sauce (adjust to taste)
- 1 tablespoon honey
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions and sesame seeds for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a bowl, whisk together the mayonnaise, sweet chili sauce, Sriracha, and honey until smooth.
- Pat the salmon fillets dry and season with salt and pepper.
- Heat olive oil in a skillet over medium-high heat. Sear the salmon skin-side up for 2-3 minutes until lightly golden.
- Transfer the salmon fillets to the prepared baking sheet. Spread a generous spoonful of the bang bang sauce on top of each fillet.
- Bake for 8-10 minutes, or until the salmon flakes easily with a fork.
- Drizzle additional bang bang sauce over the salmon and garnish with chopped green onions and sesame seeds before serving.
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