Table of Contents
- Key Takeaways
- Why This Crock Pot Chicken Is a Must-Try Easy Recipe
- The Cozy Comfort of Slow-Cooked Flavor
- Perfect for Busy Weeknights and Lazy Sundays
- How This Recipe Fits Your Favorite Easy Recipes List
- Betty’s Family-Favorite Dinner Hack
- Notes & Tips
Key Takeaways
This Crock Pot Chicken and Gravy is one of the ultimate easy recipes: minimal prep, maximum flavor. It’s creamy, cozy, family-approved, and ideal for busy weeknights or slow weekend dinners. With pantry staples and a hands-off slow cook, it’s truly a set-it-and-forget-it meal that delivers big-time comfort.
Why This Crock Pot Chicken Is a Must-Try Easy Recipe
If you’re always on the lookout for reliable easy recipes, this one should be at the top of your list. From the very first bite, the tender shredded chicken and luscious gravy deliver that satisfying, made-with-love flavor we all crave. It’s the kind of dish that makes you want to gather around the table and savor every moment.
The Cozy Comfort of Slow-Cooked Flavor
There’s something magical about the slow cooker. It transforms simple ingredients into something that tastes like it’s been simmering on grandma’s stove all day. This dish combines juicy chicken breasts with a creamy, savory sauce that’s absolutely spoon-worthy. It’s one of those easy recipes that warms you from the inside out.
Perfect for Busy Weeknights and Lazy Sundays
Whether you’re hustling through a hectic Tuesday or lounging on a lazy Sunday, this meal has your back. With just five minutes of prep, your slow cooker takes care of the rest. It’s ideal for those hunting for dinner recipes that are effortless but still make the whole house smell amazing. Plus, cleanup is a breeze!
How This Recipe Fits Your Favorite Easy Recipes List
At Betty Cooks, I’ve tested countless dinner recipes, and this one stands out every time. Not only is it one of our most loved easy recipes, but it also pairs beautifully with everything from mashed potatoes to butter swim biscuits. Whether you’re planning a quick family dinner or meal prepping for the week, it checks all the boxes.
Betty’s Family-Favorite Dinner Hack
This recipe has been on heavy rotation in our home. Want to jazz it up? Toss in some garlic or serve it over cheesy potatoes easy recipe style. The kids love it, the grown-ups ask for seconds, and I love that it saves me time and stress. It’s one of those food receipt easy recipes I come back to again and again.
Notes & Tips
Add a touch of white wine to the gravy for an extra layer of depth, or mix in sautéed mushrooms for an earthy twist. Leftovers keep well in the fridge and reheat beautifully. It’s also freezer-friendly, making it a win for meal planners and those who love quick and easy recipes that stretch across multiple meals.
Crock Pot Chicken and Gravy – Easy Recipes for Cozy Nights
Ingredients
- 3 boneless, skinless chicken breasts
- 2 packets chicken gravy mix
- 1 can (10.5 oz) cream of chicken soup
- 1 ¾ cups water
- ½ teaspoon garlic powder
- ¼ teaspoon black pepper
- 1 cup sour cream (added after cooking)
Instructions
- In a mixing bowl, whisk together the gravy mix, cream of chicken soup, water, garlic powder, and black pepper until smooth.
- Place chicken breasts in the crock pot and pour the gravy mixture over the top.
- Cover and cook on LOW for 6-8 hours or on HIGH for 3-4 hours, until chicken is tender.
- Shred the chicken in the crock pot and stir in the sour cream until fully combined and smooth.
- Serve hot over mashed potatoes, rice, or your favorite side.
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