Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Dinner Recipe
- The Secret Behind the Magic Lemon Butter Sauce
- Quick Weeknight Solution for Seafood Lovers
- Perfect Pairings: What to Serve with Baked Shrimp
- Betty’s Personal Tips from the Betty Cooks Kitchen
- Final Thoughts on Easy Dinner Recipes Like This
Key Takeaways
This recipe for Magic Baked Shrimp in Lemon Butter Sauce is the definition of easy dinner recipes. It’s flavorful, quick to prepare, and absolutely satisfying. Ideal for busy weeknights, this baked shrimp recipe brings bold flavor with minimal effort. It pairs well with pasta, rice, or a crusty loaf of bread for soaking up that heavenly lemon butter sauce.

Why You’ll Love This Easy Dinner Recipe
At Betty Cooks, we believe that delicious meals shouldn’t take hours to make. This baked shrimp recipe is proof that an easy dinner recipe can still deliver big on taste. With minimal prep and a short bake time, you’ll have a satisfying seafood dish on the table in less than 30 minutes.

The Secret Behind the Magic Lemon Butter Sauce
The magic lies in the sauce—simple yet packed with flavor. Combining butter, lemon juice, zest, garlic, and just a hint of heat from red pepper flakes, it’s the kind of sauce you’ll want to drizzle over everything. This lemon butter shrimp blend elevates ordinary shrimp to dinner stardom.

Quick Weeknight Solution for Seafood Lovers
Whether you’re searching for seafood dinner ideas or just need quick meals on a busy evening, this baked shrimp recipe is your solution. It’s low on effort but high on satisfaction, making it a staple in any weeknight dinner rotation.

Perfect Pairings: What to Serve with Baked Shrimp
This easy dinner recipe pairs wonderfully with simple sides. Try it with fluffy jasmine rice, garlic bread, or even a green salad. If you’re feeling indulgent, a glass of chilled white wine makes the perfect complement to lemon butter shrimp.
Betty’s Personal Tips from the Betty Cooks Kitchen
Betty recommends using fresh, high-quality shrimp for the best results. Don’t overbake—shrimp only need a short time in the oven to become tender and juicy. Also, keep the sauce warm and serve immediately to enjoy every drop of the lemony goodness. At Betty Cooks, we’re all about keeping things easy and delicious.
Final Thoughts on Easy Dinner Recipes Like This
For anyone looking to simplify weeknight cooking without sacrificing flavor, this recipe is a must-try. It showcases how easy dinner recipes like lemon butter shrimp can become household favorites. With just a few ingredients and minimal prep, it’s the ultimate answer for baked shrimp lovers and fans of easy oven recipes.


Easy Dinner Recipes: Magic Baked Shrimp in Lemon Butter Sauce
Ingredients
- 1 lb raw shrimp, peeled and deveined
- 8 tablespoons unsalted butter, melted
- 3 cloves garlic, minced
- 1 lemon, juiced and zested
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt and freshly ground black pepper, to taste
- Fresh parsley, chopped for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine melted butter, minced garlic, lemon juice, lemon zest, red pepper flakes, salt, and black pepper.
- Arrange the shrimp in a single layer in a baking dish.
- Pour the lemon butter mixture evenly over the shrimp.
- Bake for 15-18 minutes, or until shrimp are pink and opaque.
- Garnish with chopped parsley before serving.

Leave a Comment