Dinners

Easy Recipes: Sheet Pan Pierogies and Kielbasa

Table of Contents

  • Key Takeaways
  • Why This Sheet Pan Meal Works
  • Easy Recipes for Busy Nights
  • Flavorful Ingredients, Minimal Effort
  • Make It Your Own
  • Betty’s Easy Recipe Philosophy

Key Takeaways

This sheet pan pierogies and kielbasa dish is the perfect example of easy recipes that are satisfying, full of flavor, and require minimal cleanup. Perfect for weeknight dinners or quick family meals, it delivers hearty comfort in under 40 minutes. It’s loaded with juicy sausage, tender pierogies, and colorful veggies—making it a complete and balanced meal with little effort.

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Why This Sheet Pan Meal Works

There’s a reason this recipe has become a go-to in my kitchen: it checks all the boxes for easy recipes. With just one pan and no complicated steps, it saves time without sacrificing flavor. The kielbasa brings a savory, smoky bite while the pierogies turn golden and crispy on the outside—pure comfort food!

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Easy Recipes for Busy Nights

When your evenings are packed, having a few reliable dinner recipes at your fingertips can make all the difference. This sheet pan wonder fits perfectly into any rotation of recipes for dinner because it requires no prep work beyond chopping a few vegetables and tossing everything on a tray. Easy recipes like this one are lifesavers when you’re short on time.

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Flavorful Ingredients, Minimal Effort

This meal features a simple blend of frozen pierogies, kielbasa sausage, bell peppers, and onions—all roasted to perfection. Add olive oil, a few seasonings, and you’re on your way to an incredibly satisfying meal. You could even adapt this for a chicken stirfry easy recipe by swapping the sausage with chopped chicken breast!

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Make It Your Own

Looking to put your own spin on it? Add some mushrooms, a dash of hot sauce, or sprinkle shredded cheese in the last few minutes of baking. For a touch of indulgence, pair this with buttery garlic toast or serve alongside butter swim biscuits easy recipes style. You could also use veggie sausage for a healthier twist.

Betty’s Easy Recipe Philosophy

At Betty Cooks, my philosophy is all about simplifying good food for busy people. From easy recipes ninja creami creations to comforting meals like this one, I believe cooking should be fun, flexible, and never overwhelming. Try this out tonight and see how effortless dinner recipes can be!

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Easy Recipes: Sheet Pan Pierogies and Kielbasa

This quick and hearty meal of sheet pan pierogies and kielbasa is the perfect weeknight dinner solution with minimal cleanup!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dinners
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 1 16-ounce package frozen pierogies
  • 1 14-ounce kielbasa sausage, sliced into coins
  • 1 red bell pepper, sliced
  • 1 yellow bell pepper, sliced
  • 1 small red onion, sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt and pepper, to taste
  • Fresh parsley, chopped (optional for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a large sheet pan with parchment paper.
  2. In a large bowl, combine the frozen pierogies, sliced kielbasa, bell peppers, and red onion.
  3. Drizzle with olive oil and sprinkle with garlic powder, smoked paprika, salt, and pepper. Toss everything until evenly coated.
  4. Spread the mixture evenly on the prepared sheet pan in a single layer.
  5. Bake for 25–30 minutes, flipping halfway through, until the pierogies are golden and the vegetables are tender.
  6. Garnish with chopped parsley before serving, if desired.

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