Table of Contents
- Key Takeaways
- Why These Sweet Easy Spiced Candied Nuts Are So Irresistible
- The Perfect Homemade Gift Idea
- Making Sweet Easy Recipes Fun for All Ages
- Snack Time, Party Time, or Any Time!
- Storage Tips to Keep That Crunch
- More Sweet Easy Recipes on Betty Cooks
Key Takeaways
Betty’s Sweet Easy Spiced Candied Nuts from Betty Cooks are a delicious snack made with just a few simple ingredients. This recipe is quick to prepare, full of warm spices, and perfect for gifting, parties, or everyday snacking.
Why These Sweet Easy Spiced Candied Nuts Are So Irresistible
If you’re hunting for sweet easy recipes that double as snacks and thoughtful gifts, these spiced candied nuts are the answer. The combination of cinnamon, sugar, and toasted nuts creates a warm, crunchy, and addictive treat that disappears fast in any setting. These are the kind of sweet easy recipes that become your go-to every holiday season or family gathering.
The Perfect Homemade Gift Idea
Homemade edible gifts are always a hit, and these sweet easy spiced candied nuts are no exception. Pack them into jars with cute ribbons or festive bags and you’ve got the ideal present for neighbors, coworkers, or party hosts. If you’re exploring easy cup dessert recipes or sweet snacks to give away, this is one of the most charming and crowd-pleasing options.
Making Sweet Easy Recipes Fun for All Ages
Whether you’re cooking with little ones or simply want something that doesn’t require hours in the kitchen, sweet easy recipes like this are perfect. The steps are simple, the ingredients are basic, and the results are extraordinary. Even toddlers love helping out (and sneaking a few nuts when you’re not looking). This makes it one of those Easy Toddler Snacks On The Go that’s fun and family-friendly.
Snack Time, Party Time, or Any Time!
You can serve these sweet easy spiced candied nuts as a party appetizer, on your holiday snack table, or even as a crunchy topping for salads. They’re a versatile treat that goes well with everything. It’s one of those sweet easy recipes you’ll keep making for every occasion—whether you’re hosting or just craving something special.
Storage Tips to Keep That Crunch
After cooling completely, store these candied nuts in an airtight container at room temperature to maintain their crisp texture. They’ll stay fresh and crunchy for up to two weeks—though they’re usually gone much sooner! This makes them ideal for meal prep, especially if you’re looking for something that fits in with Homemade Spaghetti Sauce batches or when planning easy dinner recipes for 1 person.
More Sweet Easy Recipes on Betty Cooks
At Betty Cooks, we specialize in helping home cooks like you discover and fall in love with sweet easy recipes. From easy Mexican vegan recipes to easy cup dessert recipes and more, we’re all about flavor without the fuss. Try this recipe and explore more delights that make everyday cooking joyful.
Sweet Easy Spiced Candied Nuts
Ingredients
- 1 cup white sugar
- 2 teaspoons ground cinnamon
- 1 teaspoon salt
- 1 egg white
- 1 tablespoon water
- 1 pound mixed nuts (such as pecans, almonds, cashews)
Instructions
- Preheat oven to 300°F (150°C). Line a baking sheet with parchment paper.
- In a small bowl, mix together sugar, cinnamon, and salt. Set aside.
- In a large bowl, whisk together egg white and water until frothy.
- Add nuts to the egg white mixture and stir to coat evenly.
- Sprinkle the sugar mixture over the nuts and toss until coated.
- Spread the nuts evenly onto the prepared baking sheet.
- Bake for 30 to 35 minutes, stirring every 10 minutes, until nuts are golden and fragrant.
- Let cool completely before serving or storing.
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