Air fryer

Air Fryer Desserts: Easy Peach Hand Pies

Table of Contents

  • Why These Air Fryer Desserts Are a Must-Try
  • The Perfect Sweet Treat for Busy Days
  • How Betty Cooks Brings Easy Recipes to Life
  • Make These Air Fryer Desserts Your Own
  • Best Tips for Flaky, Golden Goodness
  • When to Serve These Sweet Hand Pies
  • Key Takeaways

Why These Air Fryer Desserts Are a Must-Try

If you’re looking for air fryer desserts that check every box—easy, delicious, and satisfying—then you’re going to fall in love with these peach hand pies. At Betty Cooks (https://www.bettycooks.com), we believe that dessert should never be complicated to be good. These flaky hand pies are made with just a few ingredients, yet deliver that sweet homemade taste you crave. Air fryer desserts like this are perfect for busy families or anyone wanting a quick treat.

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The Perfect Sweet Treat for Busy Days

With just 10 minutes of prep and a few pantry staples, this is one of those quick and easy recipes you’ll return to over and over. Whether you’re hosting a casual brunch, need a sweet addition to a potluck, or simply want something cozy at the end of the day, this is the kind of sweet easy recipe that saves the day. Best of all, your air fryer makes the magic happen without heating up the whole kitchen.

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How Betty Cooks Brings Easy Recipes to Life

Betty from Betty Cooks loves showing how air fryer desserts can simplify your dessert game. By using store-bought crust and canned fruit filling, even beginners can achieve bakery-level results. From food receipt easy recipes to more advanced ideas, our site offers something for every home cook’s comfort zone. The best part? The results taste like you spent hours in the kitchen.

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Make These Air Fryer Desserts Your Own

Customization is key. While the recipe calls for peach filling, you can switch it up with apple, cherry, or even blueberry. The same crust can also be shaped differently—heart-shaped for Valentine’s Day or stars for summer BBQs. That’s the beauty of air fryer desserts: they’re endlessly adaptable while still being quick and impressive.

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Best Tips for Flaky, Golden Goodness

To get those irresistibly golden, flaky pies, don’t skip the egg wash. Want extra crunch? Sprinkle coarse sugar on top before air frying. For more dessert recipes that work every time, Betty Cooks is your go-to destination for everything from snackable bites to family favorites.

When to Serve These Sweet Hand Pies

This easy kid-friendly recipe is ideal for after-school snacks, picnic treats, or late-night cravings. They also make a charming addition to dessert tables or brunch spreads. And since they hold up well, they’re great for meal prep or make-ahead desserts that don’t compromise on flavor.

Key Takeaways

  • Air fryer desserts are fast, easy, and satisfying.
  • This peach hand pie recipe uses only 3 main ingredients.
  • Perfect for beginners and adaptable to any occasion.
  • Betty Cooks simplifies sweet easy recipes for real life.
  • Try it with different fruit fillings or toppings for variety.
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Air Fryer Desserts: Easy Peach Hand Pies

Make these sweet, flaky air fryer peach hand pies in minutes using just 3 simple ingredients!
Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer desserts, air fryer desserts easy recipes, dessert recipes, easy kid-friendly recipes, food receipt easy recipes, quick and easy recipes, sweet easy recipes
Servings: 8 hand pies
Author: Betty

Ingredients

  • 1 box refrigerated pie crusts (2-count), thawed
  • 1 can peach pie filling (21 oz)
  • 1 egg, beaten (for egg wash)
  • Optional: powdered sugar or glaze for topping

Instructions

  1. Preheat your air fryer to 360°F.
  2. Unroll the pie crusts and cut out circles using a 4-inch round cutter.
  3. Spoon about 1 tablespoon of peach pie filling onto the center of half the circles.
  4. Place the remaining dough circles over the filling and crimp the edges with a fork to seal.
  5. Brush the tops with egg wash.
  6. Place pies in the air fryer basket in a single layer. Do not overcrowd.
  7. Air fry at 360°F for 8-10 minutes or until golden brown.
  8. Let cool slightly before serving. Dust with powdered sugar or drizzle with glaze if desired.

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