Dinners

Beef and Pepper Rice Bowl – A Flavorful Dinner Recipe

Table of Contents

  • Why You’ll Love This Beef and Pepper Rice Bowl
  • Perfect for Busy Weeknights
  • Flavorful Ingredients That Make This Dish Stand Out
  • How to Customize Your Beef and Pepper Rice Bowl
  • Pairing Ideas for a Complete Meal
  • Key Takeaways

Key Takeaways

If you’re looking for an easy and satisfying dinner recipe, this Beef and Pepper Rice Bowl is the perfect choice. It’s packed with bold flavors, requires minimal effort, and is ideal for busy weeknights. The combination of juicy beef, vibrant bell peppers, and a savory sauce over fluffy rice makes it a go-to meal for any occasion.

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Why You’ll Love This Beef and Pepper Rice Bowl

This Beef and Pepper Rice Bowl is more than just a simple dinner recipe—it’s a comforting, flavorful meal that delivers restaurant-quality taste in under 30 minutes. Whether you’re craving a hearty dish or need something quick and delicious, this recipe ticks all the boxes. The best part? It’s made with pantry staples, so you don’t need to make a special grocery trip.

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Perfect for Busy Weeknights

We all have those nights when cooking a full meal feels overwhelming. That’s where this quick and easy dinner recipe comes in handy. With just a handful of ingredients and a straightforward cooking process, you’ll have a hot and satisfying meal ready in no time. Plus, it’s a great way to use up leftover rice, making it both convenient and budget-friendly.

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Flavorful Ingredients That Make This Dish Stand Out

The secret to the rich taste of this dish is the balance of fresh and savory ingredients. The bell peppers add a natural sweetness and crunch, while the soy sauce and garlic bring out the umami flavors in the beef. A hint of sesame oil ties everything together, creating a deliciously satisfying dish.

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How to Customize Your Beef and Pepper Rice Bowl

One of the best things about this recipe is how adaptable it is. Want to make it healthier? Use ground turkey instead of beef. Looking for a bit of spice? Add extra red pepper flakes or a drizzle of sriracha. You can also toss in different vegetables like mushrooms, zucchini, or snap peas for extra nutrition and flavor.

Pairing Ideas for a Complete Meal

While this Beef and Pepper Rice Bowl is a satisfying meal on its own, you can easily pair it with other dishes for a complete dinner experience. Serve it alongside a fresh cucumber salad, a side of steamed dumplings, or a warm bowl of miso soup. If you’re a fan of bold flavors, a side of kimchi or pickled ginger will complement the dish perfectly.

For more easy dinner recipes, visit Betty Cooks and explore a variety of delicious meal ideas!

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Beef and Pepper Rice Bowl – A Flavorful Dinner Recipe

A quick and delicious beef and pepper rice bowl, perfect for easy dinner recipes. Packed with bold flavors and simple ingredients, this dish is ideal for busy weeknights.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Dinners
Cuisine: Asian-Inspired
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 1 lb ground beef
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups cooked rice
  • 3 tbsp soy sauce
  • 1 tbsp sesame oil
  • 1/2 tsp black pepper
  • 1/2 tsp salt
  • 1/4 tsp red pepper flakes (optional)
  • 2 green onions, sliced for garnish
  • Sesame seeds for garnish

Instructions

  1. Heat sesame oil in a large skillet over medium heat.
  2. Add ground beef and cook until browned, breaking it apart as it cooks.
  3. Add chopped onions and minced garlic, sauté for 2 minutes until fragrant.
  4. Stir in diced red and green bell peppers, cooking until slightly tender.
  5. Pour in soy sauce, black pepper, salt, and red pepper flakes, stirring well.
  6. Add cooked rice to the skillet, mixing until well combined and heated through.
  7. Serve hot, garnished with sliced green onions and sesame seeds.

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