Desserts

Blonde Brownies – Easy Recipes for Sweet Treats

Table of Contents

  • Key Takeaways
  • Why You’ll Love These Blonde Brownies
  • Behind the Sweetness: Betty’s Personal Baking Story
  • The Perfect Chewy Bar Dessert for Every Occasion
  • Simple Baking Joys: Easy Recipes That Win Every Time
  • Ideas to Customize Your Blonde Brownies
  • From the Kitchen of Betty at Betty Cooks
  • Helpful Notes & Tips

Key Takeaways

This chewy and rich dessert is one of Betty’s all-time favorite easy recipes. These blonde brownies bring together the warmth of brown sugar with gooey chocolate chips. They are quick to whip up, need just a few pantry staples, and are perfect for beginners or seasoned bakers alike.

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Why You’ll Love These Blonde Brownies

If you’re searching for easy recipes that never fail to impress, this blonde brownie recipe should be at the top of your list. These bars are golden, chewy, and strike the perfect balance between a cookie and a brownie. They’re especially great when you want something homemade but don’t have a lot of time on your hands.

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Behind the Sweetness: Betty’s Personal Baking Story

At Betty Cooks, I love sharing recipes that I personally enjoy baking for my friends and family. These blonde brownies were born on a cozy Sunday when I was craving something rich yet simple. No fancy equipment, no long prep—just one of those sweet easy recipes that warm your heart as much as your taste buds.

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The Perfect Chewy Bar Dessert for Every Occasion

Whether it’s for potlucks, birthday parties, or just a weekend treat, these chewy bars make a great dessert option. They hold up well, travel easily, and satisfy that sweet craving in just a few bites. This bar dessert also fits nicely into your collection of quick and easy recipes for family gatherings and celebrations.

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Simple Baking Joys: Easy Recipes That Win Every Time

Simple baking is one of my favorite things to share at Betty Cooks. With easy recipes like this, anyone can feel confident in the kitchen. This recipe is a great introduction to baking for beginners, yet it’s beloved even by experienced home bakers. It’s a great pick for those who love healthy and tasty snacks easy recipes or are learning how to create quick desserts from scratch.

Ideas to Customize Your Blonde Brownies

There are countless ways to make this recipe your own. Try folding in white chocolate chips, chopped pecans, or even a swirl of peanut butter. For those following Cheap Easy Healthy Meals Families plans, you could experiment with low-sugar chocolate or almond flour. No matter what, these brownies fit the definition of an easy recipes success.

From the Kitchen of Betty at Betty Cooks

All the recipes I share on Betty Cooks come from the heart. These blonde brownies have become a regular in my household, and I’m thrilled to pass them on to you. It’s more than a recipe—it’s a little bite of joy, from my kitchen to yours. If you’re looking for diabete recipes for dinner easy or something sweet on the side, this might be your new go-to treat.

Helpful Notes & Tips

Let the bars cool fully before slicing for the cleanest edges. If you prefer a gooier center, reduce the baking time by 2-3 minutes. Store them in an airtight container at room temperature for up to 4 days, or freeze for up to 2 months.

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Blonde Brownies – Easy Recipes for Sweet Treats

These chewy blonde brownies are the ultimate easy recipe for dessert lovers. Buttery, sweet, and ready in minutes!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Desserts
Cuisine: American
Keywords: Cheap Easy Healthy Meals Families, Croissant Breakfast, diabete recipes for dinner easy, easy chinese recipes quick and, easy recipes, healthy and tasty snacks easy recipes, Sourdough Rustic Bread
Servings: 12 bars
Author: Betty

Ingredients

  • 2 cups packed brown sugar
  • 2/3 cup butter, melted
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 2 cups all-purpose flour
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat the oven to 350°F. Grease a 9×13-inch baking dish.
  2. In a large mixing bowl, stir together brown sugar and melted butter until combined.
  3. Add in the eggs and vanilla extract, mixing until smooth.
  4. Stir in salt, baking powder, and flour just until incorporated.
  5. Fold in chocolate chips.
  6. Spread the batter evenly into the prepared pan.
  7. Bake for 28-32 minutes or until the edges are golden and a toothpick inserted in the center comes out mostly clean.
  8. Cool completely before slicing into bars.

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