Breakfast

Blueberry Cottage Cheese Breakfast Bake – Easy Recipes

Table of Contents

  • Why This Blueberry Cottage Cheese Breakfast Bake is a Game-Changer
  • Perfect Start to Your Morning with Easy Recipes
  • Wholesome Ingredients for a Healthier Breakfast
  • Baking Tips for the Perfect Texture
  • Creative Twists on This Breakfast Favorite
  • Why This Dish Belongs in Your Go-To Easy Recipes
  • Notes & Tips for Best Results

Key Takeaways

This Blueberry Cottage Cheese Breakfast Bake is a healthy, protein-packed breakfast that’s light, fluffy, and full of fresh flavor. It’s an ideal addition to your collection of easy recipes, perfect for busy mornings or weekend brunch. You’ll love how simple, versatile, and satisfying it is.

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Why This Blueberry Cottage Cheese Breakfast Bake is a Game-Changer

At Betty Cooks, I believe breakfast should be both nourishing and delicious. This blueberry cottage cheese breakfast bake blends creamy cottage cheese with sweet, juicy blueberries for a wholesome yet indulgent start to your day. With just a few steps, this dish transforms into one of those easy recipes that feels gourmet but is totally achievable.

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Perfect Start to Your Morning with Easy Recipes

This recipe proves that mornings don’t have to be rushed or stressful. By preparing it ahead of time, you can have a warm, comforting breakfast without the hassle. It’s one of my favorite easy recipes for making busy days feel more manageable while still treating yourself to something special.

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Wholesome Ingredients for a Healthier Breakfast

Using fresh blueberries, protein-rich cottage cheese, and just the right amount of sweetness, this bake fits beautifully into a healthy morning routine. It’s also a wonderful option if you’re looking for sweet easy recipes or even something you can enjoy as part of recipes for dinner when breakfast-for-dinner cravings hit.

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Baking Tips for the Perfect Texture

For the fluffiest results, use room temperature ingredients and don’t overmix the batter. This is one of those easy recipes where small details make a big difference. And yes, it pairs beautifully with a side of fresh fruit or a drizzle of honey.

Creative Twists on This Breakfast Favorite

Switch up the fruit by adding raspberries, peaches, or even a swirl of jam. You can also make it more indulgent by adding a sprinkle of cinnamon sugar before baking. If you love quick and easy recipes, this recipe’s versatility will inspire endless variations.

Why This Dish Belongs in Your Go-To Easy Recipes

It’s affordable, uses simple pantry staples, and is perfect for meal prep. Whether you’re making it for brunch with friends or as part of your air fryer desserts easy recipes rotation, it’s sure to become a staple in your kitchen. Plus, it’s a great example of dinner recipes that the whole family will love.

Notes & Tips for Best Results

To store, keep leftovers in an airtight container in the fridge for up to three days. Reheat gently in the oven or microwave. For a freezer-friendly option, slice portions and wrap them tightly—perfect for quick grab-and-go mornings. This dish works wonderfully alongside coffee, tea, or fresh juice.

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Blueberry Cottage Cheese Breakfast Bake – Easy Recipes

This Blueberry Cottage Cheese Breakfast Bake combines fresh blueberries, creamy cottage cheese, and a light, sweet batter for the perfect easy recipe.
Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes
Course: Breakfast
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 6 servings
Author: Betty

Ingredients

  • 1 cup cottage cheese
  • 1 cup sour cream
  • 3 large eggs
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1 tsp vanilla extract
  • 1 tsp baking powder
  • Pinch of salt
  • 1 1/2 cups fresh blueberries
  • Powdered sugar, for dusting (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Lightly grease a baking dish.
  2. In a large mixing bowl, combine cottage cheese, sour cream, eggs, granulated sugar, flour, vanilla extract, baking powder, and salt. Mix until smooth.
  3. Gently fold in the blueberries.
  4. Pour the mixture into the prepared baking dish and spread evenly.
  5. Bake for 40-45 minutes or until the top is golden brown and set in the center.
  6. Allow to cool slightly before dusting with powdered sugar and serving.

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