Table of Contents
- Key Takeaways
- Why These Butter Swim Biscuits Are the Best
- How This Recipe Became a Comfort Food Staple
- Simple Joy in Every Bite of These Cinnamon Biscuits
- Make-Ahead and Storage Tips for Easy Recipes
- Serving Ideas for Sweet Easy Recipes
- More Quick and Easy Recipes from Betty Cooks
Key Takeaways
Betty’s butter swim biscuits are the ultimate comfort food with their rich, buttery base and sweet cinnamon topping. This recipe is quick, easy, and made from scratch with pantry staples, making it perfect for busy mornings, relaxing brunches, or a cozy dessert. If you’re on the hunt for quick and easy recipes, this one’s a keeper!

Why These Butter Swim Biscuits Are the Best
These biscuits are a dream come true for anyone craving warm, buttery baked goods that are simple to make and even easier to love. From the first time I made these, I was hooked—the way the butter bubbles up around the dough while baking creates edges that are golden and crisp, with a soft, tender center. The addition of a cinnamon-sugar topping elevates them into sweet indulgence territory. Truly, these are butter swim biscuits easy recipes can’t live without.

How This Recipe Became a Comfort Food Staple
At Betty Cooks (https://www.bettycooks.com), comfort food is what we do best, and this dish is no exception. It’s become a household favorite not just because of its taste, but because of its simplicity and versatility. Whether you need dinner recipes that double as a brunch treat or recipes for dinner that satisfy your sweet tooth, this one covers it all.

Simple Joy in Every Bite of These Cinnamon Biscuits
From the buttery base to the sweet cinnamon topping, these butter swim biscuits easy recipes are guaranteed to spark joy. They’re perfect for holidays, weekend breakfasts, or anytime you need a bit of baking therapy. You don’t need fancy tools or advanced baking skills—just a love for food and a craving for something cozy and delicious.

Make-Ahead and Storage Tips for Easy Recipes
Planning ahead? You can prepare the dough the night before and bake fresh in the morning. Store leftover biscuits in an airtight container at room temperature for up to 2 days, or refrigerate for longer freshness. Reheat briefly in the oven to restore that crisp, buttery edge. It’s a life-saver for food receipt easy recipes lovers!
Serving Ideas for Sweet Easy Recipes
Serve these cinnamon butter swim biscuits warm with a drizzle of icing or a pat of extra butter. Pair them with scrambled eggs and bacon for breakfast, or top them with whipped cream for dessert. They’re incredibly versatile and delicious no matter how you enjoy them—perfect for sweet easy recipes that impress without the stress.
More Quick and Easy Recipes from Betty Cooks
If you’re looking for more quick and easy recipes, Betty Cooks has you covered. From comforting casseroles to air fryer desserts easy recipes and everything in between, our collection brings flavor and simplicity to every kitchen. Explore our latest dinner recipes, desserts, and recipes for dinner ideas designed to satisfy the whole family.


Butter Swim Biscuits with Sweet Cinnamon Glaze
Ingredients
- 2 1/2 cups all-purpose flour
- 4 tsp baking powder
- 4 tsp granulated sugar
- 2 tsp salt
- 2 cups buttermilk
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar
- 1 tbsp ground cinnamon
Instructions
- Preheat oven to 450°F. Pour melted butter into an 8×8-inch baking dish.
- In a large bowl, whisk together flour, baking powder, sugar, and salt.
- Pour in the buttermilk and stir just until combined. Do not overmix.
- Transfer the dough to the buttered dish and press evenly to the edges.
- Use a knife to cut the dough into 9 squares before baking.
- In a small bowl, mix brown sugar and cinnamon, and sprinkle it over the dough.
- Bake for 25-28 minutes or until golden and baked through.
- Let cool slightly before serving. Serve warm for the best experience.
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