Table of Contents
- Introduction
- Why You’ll Love This Recipe
- The Secret to Creamy Enchiladas
- Perfect Pairings for Your Meal
- Meal Prep and Storage Tips
- Key Takeaways
Key Takeaways
- These creamy chicken enchiladas are a must-try for easy, flavorful dinners.
- The sour cream white sauce adds a rich, tangy twist to classic enchiladas.
- Perfect for busy weeknights or weekend gatherings.
- Pairs well with fresh salads, rice dishes, or easy sides like butter swim biscuits.
- Great for meal prep and leftovers!
Introduction
Welcome to Betty Cooks, where comfort food meets easy, delicious meals for every occasion. Today, we’re diving into a dinner favorite—Chicken Enchiladas with Sour Cream White Sauce. If you’re looking for a rich, cheesy, and satisfying dish, this one checks all the boxes. Whether it’s a busy weeknight or a weekend gathering, this meal is guaranteed to bring smiles to the table. This dish is not only packed with flavor, but it’s also the ultimate dinner recipe that you’ll want to make again and again.
Why You’ll Love This Recipe
These creamy chicken enchiladas are perfect for dinner recipes that require minimal effort but deliver maximum flavor. With just a handful of ingredients, you can create a homemade meal that tastes like a restaurant-quality dish. Plus, it’s an excellent choice for easy recipes when you’re short on time but still want a satisfying dinner.
The Secret to Creamy Enchiladas
The key to these chicken enchiladas lies in the creamy, tangy white sauce. Instead of using a traditional red sauce, the sour cream and green chili base creates an irresistible richness that coats every bite. If you’re a fan of recipes for dinner that bring comfort and warmth, this sauce will take your enchiladas to the next level.
Perfect Pairings for Your Meal
Wondering what to serve alongside your enchiladas? A fresh avocado salad, a side of cilantro lime rice, or even a bowl of cheesy potatoes easy recipe will complement this dish perfectly. If you’re hosting a dinner party, consider adding a simple appetizer like butter swim biscuits easy recipes to complete your meal.
Meal Prep and Storage Tips
These chicken enchiladas are great for meal prepping! Simply assemble them ahead of time, store them in the fridge, and bake when ready. If you have leftovers, they can be stored in an airtight container and reheated easily for another round of deliciousness. When looking for easy recipes ninja creami options that are both convenient and satisfying, this enchilada dish makes the perfect choice.
Chicken Enchiladas with Sour Cream White Sauce – dinner recipes
Ingredients
- 2 cups cooked, shredded chicken
- 1 cup sour cream
- 1 1/2 cups shredded cheddar cheese
- 1 can (10 oz) green enchilada sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon cumin
- 8 small flour tortillas
- 1/2 cup diced green chilies
- 1 tablespoon butter
- 1 tablespoon flour
- 1 cup chicken broth
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F and grease a 9×13-inch baking dish.
- In a bowl, mix shredded chicken with 1/2 cup cheese, garlic powder, onion powder, and cumin.
- Fill each tortilla with the mixture, roll tightly, and place in the baking dish seam-side down.
- In a saucepan, melt butter over medium heat. Stir in flour and cook for 1 minute.
- Whisk in chicken broth and cook until thickened.
- Stir in sour cream, diced green chilies, and enchilada sauce. Remove from heat.
- Pour sauce over the enchiladas and top with remaining cheese.
- Bake uncovered for 20-25 minutes until bubbly and golden.
- Serve warm and enjoy!
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