Table of Contents
- Key Takeaways
- Why This Christmas Poke Cake Is One of the Best Easy Recipes
- The Festive Magic Behind This Holiday Dessert
- How to Make This Dessert a Showstopper
- Perfect for Dinner Parties and Holiday Celebrations
- Make-Ahead Magic with Easy Recipes
- Notes & Tips
Key Takeaways
This Christmas Poke Cake recipe is an easy, festive dessert featuring red and green pudding, whipped topping, and soft cake. It’s perfect for holiday parties, potlucks, and even a fun baking project with kids. With just a few simple steps, you can create a colorful and delicious masterpiece.
Why This Christmas Poke Cake Is One of the Best Easy Recipes
If you’re searching for the perfect holiday dessert that’s as simple to make as it is stunning to serve, this Christmas Poke Cake from Betty at Betty Cooks is exactly what you need. As far as easy recipes go, this one checks all the boxes: minimal effort, impressive appearance, and delightful taste. The bright red and green pudding filling adds festive charm, making it a must-have for any Christmas gathering.
The Festive Magic Behind This Holiday Dessert
Using boxed cake mix and instant pudding gives this dessert a quick and consistent base, letting you focus on the fun part—coloring and decorating. It’s the kind of dish that turns heads on any dessert table, earning its place as one of the most beloved holiday easy recipes. Whether you’re an experienced baker or just dipping into holiday baking, this poke cake is a sure success.
How to Make This Dessert a Showstopper
From choosing vivid gel food coloring to topping with festive sprinkles, every step invites creativity. Serve it chilled for the best texture and flavor, and don’t forget to cut into it in front of your guests to reveal the beautiful red and green swirls inside. It’s a classic case of how easy recipes can create truly impressive results.
Perfect for Dinner Parties and Holiday Celebrations
This cake isn’t just for Christmas day—it’s ideal for any seasonal event. Whether you’re hosting a dinner party or looking for recipes for dinner gatherings that include dessert, this cake delivers. With flavors that both kids and adults love, it’s also great for school parties and holiday potlucks. Pair it with other butter swim biscuits easy recipes or cheesey potatoes easy recipe dishes for a full spread.
Make-Ahead Magic with Easy Recipes
Because this cake needs chilling time, it’s perfect for preparing a day in advance. That makes it a time-saver for busy hosts and a hit among fans of quick and easy recipes. It even fits well into your meal prep rotation for Christmas week or complements your chicken stirfry easy recipe dinner with a sweet ending. And if you’re using your Ninja Creami for frozen treats, this pairs wonderfully as a warm-weather festive option.
Notes & Tips
Make sure to use instant pudding and not cook-and-serve. Gel food coloring provides the best color without altering the consistency of the pudding. Store in the fridge and cover tightly to preserve freshness for up to 3 days. Don’t skip the chilling step—it helps the flavors meld and the pudding set properly in the cake.
Christmas Poke Cake – A Festive Twist on Easy Recipes
Ingredients
- 1 box white cake mix (plus ingredients on box)
- 1 (3.4 oz) package instant white chocolate pudding mix
- 2 cups milk
- 8 oz Cool Whip, thawed
- Red and green food coloring
- Sprinkles, for decoration
Instructions
- Prepare the white cake mix as directed on the box and bake in a 9×13-inch pan. Let it cool completely.
- Using the handle of a wooden spoon, poke holes all over the cake.
- Divide the pudding mix into two bowls. Add red food coloring to one and green to the other. Stir in 1 cup milk to each until thickened.
- Spoon the colored pudding alternately into the holes of the cake.
- Spread Cool Whip evenly over the top.
- Decorate with festive sprinkles. Chill for at least 2 hours before serving.
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