Salads & Bowls

Cilantro Lime Pasta Salad – Easy Recipes for Summer Flavor

Table of Contents

  • Key Takeaways
  • Why This Cilantro Lime Pasta Salad Is a Must-Try
  • Perfect for Quick and Easy Recipes
  • How to Make This Healthy Summer Favorite
  • Serving Tips for Easy Recipes All Year Round
  • Storage Tips to Keep It Fresh
  • More Easy Recipes from Betty Cooks

Key Takeaways

This Cilantro Lime Pasta Salad is a refreshing, vibrant dish that fits perfectly into your collection of easy recipes. It’s great for summer gatherings, quick lunches, or a healthy dinner side. Packed with protein, fiber, and flavor, this salad is one of those dinner recipes you’ll turn to again and again.

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Why This Cilantro Lime Pasta Salad Is a Must-Try

If you’re craving something zesty, creamy, and loaded with fresh vegetables, this salad hits every mark. At Betty Cooks, we love creating recipes that feel indulgent but are made with simple, wholesome ingredients. That’s what this easy recipe is all about—delivering incredible flavor with minimal fuss. With black beans, corn, lime juice, and Greek yogurt, it’s a flavor explosion in every bite.

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Perfect for Quick and Easy Recipes

This pasta salad is a prime example of quick and easy recipes that anyone can make. It takes just 25 minutes from start to finish, and cleanup is a breeze. It’s a great addition to your recipe box, especially when you need food receipt easy recipes that can satisfy a crowd without spending hours in the kitchen.

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How to Make This Healthy Summer Favorite

This is one of those recipes for dinner that works for lunch, meal prep, or even potlucks. The lime-based dressing is refreshing and ties all the ingredients together beautifully. And because we’re using pantry staples like canned beans and corn, this recipe is as convenient as it is flavorful. Even picky eaters love this combo!

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Serving Tips for Easy Recipes All Year Round

While it’s perfect for summer barbecues, this pasta salad shines year-round. Pair it with grilled meats or enjoy it on its own for a light, satisfying meal. The creamy dressing and punchy lime zest make it one of the best sweet easy recipes with a savory twist you can share at any occasion.

Storage Tips to Keep It Fresh

Store any leftovers in an airtight container in the fridge for up to 3 days. If you’re planning ahead, keep the avocado and dressing separate until just before serving. That’s one of the tricks to maintaining fresh flavor in all your quick and easy recipes.

More Easy Recipes from Betty Cooks

Looking for more easy recipes like this one? Check out our recipe library at Betty Cooks! From air fryer desserts easy recipes to classic comfort food dinners, we’ve got your mealtime covered with creative, foolproof ideas that your whole family will love.

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Cilantro Lime Pasta Salad – Easy Recipes for Summer Flavor

This zesty Cilantro Lime Pasta Salad is the perfect blend of bright citrus, creamy dressing, and fresh veggies.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Salads & Bowls
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 6 servings
Author: Betty

Ingredients

  • 12 oz bowtie pasta
  • 1½ cups canned corn, drained
  • 1½ cups canned black beans, rinsed & drained
  • 1 cup cherry tomatoes, halved
  • 1 red bell pepper, diced
  • 1/3 cup chopped red onion
  • 1 avocado, diced
  • Fresh cilantro, chopped (for garnish)
  • Salt & pepper to taste
  • Juice of 2 limes
  • 1 cup plain Greek yogurt
  • ½ cup packed cilantro, chopped
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • 1–2 tsp honey (optional, for sweetness)
  • Salt to taste

Instructions

  1. Cook the pasta according to package directions, then drain and rinse under cold water.
  2. In a small bowl, whisk together the lime juice, yogurt, chopped cilantro, garlic, olive oil, honey (if using), and salt until smooth.
  3. In a large bowl, combine pasta, corn, beans, cherry tomatoes, bell pepper, and red onion.
  4. Pour the cilantro lime dressing over the salad and toss until evenly coated.
  5. Gently fold in diced avocado just before serving and top with extra chopped cilantro if desired.
  6. Chill for 15–30 minutes before serving for best flavor.

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