Desserts

Cranberry Bliss Bars – Starbucks Copycat Made Easy

Table of Contents

  • Key Takeaways
  • Why You’ll Love These Easy Cranberry Bars
  • The Secret to That Signature Starbucks Flavor
  • A Holiday Favorite That’s an Easy Recipe Win
  • Perfect For Parties, Gifting, or a Cozy Treat
  • Get Creative With Your Easy Recipes Twist
  • Notes & Tips

Key Takeaways

This copycat version of Cranberry Bliss Bars brings the festive Starbucks favorite into your kitchen with an easy recipe anyone can make. Featuring a chewy blondie base, cream cheese frosting, and sweet-tart cranberries, it’s a must for your holiday dessert tray. Great for make-ahead treats or edible gifts!

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Why You’ll Love These Easy Cranberry Bars

If you’re looking for easy recipes that impress without stress, this dessert checks all the boxes. Betty from Betty Cooks created this simplified twist on the beloved coffee shop treat using pantry staples and simple steps. It’s a dream come true for fall recipes easy dinner lovers and dessert enthusiasts alike.

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The Secret to That Signature Starbucks Flavor

What makes these bars irresistible is the balanced sweetness of white chocolate paired with zingy dried cranberries. The spiced blondie base delivers warmth, while the creamy frosting and white chocolate drizzle seal the deal. If you’re into quick and easy Friday night dinner recipes that end on a sweet note, this one’s for you.

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A Holiday Favorite That’s an Easy Recipe Win

Every bite of these bars feels like a festive celebration. Whether you’re prepping for a holiday potluck or looking for cheap easy dinner recipes to end with something homemade and delightful, these bars are a win. They come together fast and keep well, making them a stress-free crowd-pleaser.

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Perfect For Parties, Gifting, or a Cozy Treat

Easy recipes like this make holiday baking fun again. Slice these bars into triangles for a picture-perfect presentation, or wrap them up for delicious gifts. They’re ideal if you want easy dinner recipes for two on the grill followed by a homemade treat around the fireplace.

Get Creative With Your Easy Recipes Twist

Want to mix it up? Add orange zest to the batter or swap in dried cherries for a new flavor twist. Even keto-friendly swaps can work for easy vegetarian keto recipes lovers. No matter your style, this dessert offers a canvas for flavor creativity within the realm of easy recipes.

Notes & Tips

For best results, let the bars chill before slicing—this helps the frosting set perfectly. Store in the fridge for up to 5 days. If you prefer a stronger spice profile, add a dash of nutmeg or cinnamon to the base. And don’t forget: good quality white chocolate makes all the difference!

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Cranberry Bliss Bars – Starbucks Copycat Made Easy

These rich and chewy Cranberry Bliss Bars are packed with white chocolate chips and dried cranberries, then topped with a luscious cream cheese frosting and sweet drizzle. A festive treat that’s easy to make at home!
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Desserts
Cuisine: American
Keywords: cheap easy dinner recipes, easy dinner recipes for two on the grill, Easy Donuts Recipe Canned Biscuits, easy recipes, easy vegetarian keto recipes, fall recipes easy dinner, quick and easy friday night dinner recipes
Servings: 20 bars
Author: Betty

Ingredients

  • 1 cup unsalted butter, melted
  • 1 1/4 cups brown sugar, packed
  • 1/3 cup granulated sugar
  • 3 large eggs
  • 1 1/2 teaspoons vanilla extract
  • 1 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1 1/2 cups all-purpose flour
  • 3/4 cup white chocolate chips
  • 3/4 cup dried cranberries
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 cup melted white chocolate (for drizzle)
  • 2 tablespoons dried cranberries (for garnish)

Instructions

  1. Preheat oven to 350°F (175°C). Line a 9×13-inch baking pan with parchment paper.
  2. In a large bowl, whisk together melted butter, brown sugar, and granulated sugar until smooth.
  3. Beat in eggs and vanilla. Stir in ground ginger and salt.
  4. Fold in flour until just combined. Stir in white chocolate chips and dried cranberries.
  5. Spread batter evenly in prepared pan and bake for 22–25 minutes or until golden brown. Let cool completely.
  6. For the frosting, beat cream cheese, powdered sugar, and vanilla until smooth and creamy.
  7. Spread frosting over cooled bars. Sprinkle with chopped cranberries and drizzle with melted white chocolate.
  8. Refrigerate 1 hour before slicing into triangles. Serve chilled or at room temperature.

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