Appetizers

Cranberry Brie Bites – Easy Recipes for Holiday Parties

Table of Contents

  • Key Takeaways
  • The Magic Behind These Cranberry Brie Bites
  • Why Easy Recipes Like This One Are Holiday Heroes
  • Perfect for Dinner Parties, Potlucks, and More
  • A Flavor Combo You Didn’t Know You Needed
  • How Betty Cooks Makes Hosting Effortless
  • Tips to Elevate Your Appetizer Game

Key Takeaways

This bite-sized appetizer delivers a delightful balance of savory and sweet. Using minimal ingredients and a short prep time, these Cranberry Brie Bites are one of the most crowd-pleasing easy recipes you’ll find. Whether you’re hosting a party or just want a quick snack, they fit beautifully into your entertaining plans. Even better? They’re just as delicious as they are elegant.

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The Magic Behind These Cranberry Brie Bites

When it comes to easy recipes, there’s something magical about combining creamy Brie with tangy cranberry sauce in a buttery crescent dough cup. These little bites bring a gourmet feel with very little effort. At Betty Cooks, we believe that elegance in entertaining doesn’t have to be complicated. These bites are the perfect example of that philosophy.

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Why Easy Recipes Like This One Are Holiday Heroes

Every host wants something festive, beautiful, and fast. That’s where easy recipes truly shine. Whether you’re pulling together last-minute dinner recipes or prepping recipes for dinner parties, having something simple yet striking makes all the difference. These bites do it all—with style and flavor.

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Perfect for Dinner Parties, Potlucks, and More

Versatility is another reason this appetizer is a must-make. They’re right at home at Thanksgiving, New Year’s Eve, or even casual gatherings. Looking for something that works just as well with chicken stirfry easy recipe sides as with rich desserts? These bites bridge the gap.

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A Flavor Combo You Didn’t Know You Needed

The mix of sweet and savory is always a winner, but Brie and cranberry take it to a whole new level. Add the crunch of pecans or the aromatic touch of rosemary, and this recipe becomes unforgettable. If you’re a fan of butter swim biscuits easy recipes, this appetizer brings the same buttery comfort in bite-size form.

How Betty Cooks Makes Hosting Effortless

Betty, the heart behind Betty Cooks, focuses on providing reliable, flavor-packed recipes that anyone can master. This one stands out because it’s an easy recipe that tastes like something from a high-end bistro. You don’t need to spend hours in the kitchen to impress your guests. In fact, this appetizer proves you shouldn’t have to.

Tips to Elevate Your Appetizer Game

Want to make these even more irresistible? Try a sprinkle of sea salt on top before baking. Use puff pastry for an extra flaky touch. Swap cranberry for raspberry preserves if you’re in the mood for a twist. And don’t forget to explore more easy recipes on Betty Cooks that complement this appetizer—especially dinner recipes or easy recipes ninja creami desserts that round out your menu beautifully.

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Cranberry Brie Bites – Easy Recipes for Holiday Parties

These Cranberry Brie Bites are the ultimate easy recipes for holiday entertaining—cheesy, sweet, and flaky!
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Appetizers
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 24 bites
Author: Betty

Ingredients

  • 1 (8 oz) tube crescent roll dough
  • 8 oz wheel of Brie cheese
  • 1 cup whole berry cranberry sauce
  • 1/4 cup chopped pecans (optional)
  • Fresh rosemary sprigs for garnish (optional)
  • Cooking spray or oil for greasing the pan

Instructions

  1. Preheat oven to 375°F. Lightly grease a mini muffin pan.
  2. Unroll crescent roll dough and cut into 24 equal squares.
  3. Place one square into each mini muffin cup, pressing gently to form a cup.
  4. Cut Brie into small cubes and place one piece into each dough cup.
  5. Top each with a spoonful of cranberry sauce.
  6. Sprinkle chopped pecans over the top, if using.
  7. Bake for 12-15 minutes or until golden and bubbly.
  8. Remove from oven and cool slightly before garnishing with fresh rosemary.

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