Table of Contents
- Why This Chicken Pasta Recipe Stands Out
- Perfect for Busy Weeknights
- The Secret to a Creamy, Flavorful Sauce
- Pairing Ideas for a Complete Meal
- Tips for Cooking Pasta Like a Pro
- Storing and Reheating Your Chicken Pasta
- Key Takeaways
Key Takeaways
This Chicken Pasta recipe from Betty Cooks delivers creamy, flavorful comfort food in under 30 minutes. With tender chicken, perfectly cooked pasta, and a rich sauce, it’s ideal for weeknight dinners. The recipe is versatile, easy to customize, and uses pantry-friendly ingredients.
Why This Chicken Pasta Recipe Stands Out
At Betty Cooks, we believe in making meals that feel special without spending hours in the kitchen. This chicken pasta recipe blends juicy chicken pieces with al dente pasta, all coated in a creamy sauce that bursts with flavor. It’s one of our most loved dinner recipes for a reason.
Perfect for Busy Weeknights
Life can get hectic, but that doesn’t mean dinner should be an afterthought. This quick and easy chicken pasta is a lifesaver for busy evenings. It uses minimal prep and cooking time, so you can enjoy a satisfying meal without compromising on taste.
The Secret to a Creamy, Flavorful Sauce
The key to the perfect chicken pasta is the sauce. Using simple ingredients like cream, parmesan, and seasonings, the sauce clings beautifully to each strand of pasta, ensuring every bite is rich and satisfying. This main keyword chicken pasta recipe balances creaminess with a savory depth that will keep you coming back for more.
Pairing Ideas for a Complete Meal
While this dish is a star on its own, pairing it with a fresh garden salad, garlic bread, or roasted vegetables makes for an unforgettable dining experience. It’s also perfect for dinner parties or family gatherings when you want something easy yet impressive.
Tips for Cooking Pasta Like a Pro
Cooking pasta to perfection is an art. Always salt your water generously, cook until just al dente, and save a little pasta water to mix into the sauce. This trick helps the creamy sauce coat the pasta evenly and enhances the flavor.
Storing and Reheating Your Chicken Pasta
If you have leftovers, store them in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave with a splash of milk or cream to bring back that silky texture. This makes chicken pasta not just delicious fresh, but also great for meal prep.
Creamy Chicken Pasta – Easy Recipes for Dinner
Ingredients
- 2 tablespoons olive oil
- 1 lb boneless, skinless chicken breast, cut into strips
- 2 cloves garlic, minced
- 1 onion, finely chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 cups chicken broth
- 1 1/2 cups heavy cream
- 1 cup grated Parmesan cheese
- 12 oz pasta (penne or fettuccine)
- 1 tablespoon butter
- Fresh parsley, chopped (for garnish)
Instructions
- Cook pasta according to package instructions; drain and set aside.
- In a large skillet over medium heat, heat olive oil. Add chicken strips, season with salt and pepper, and cook until golden and cooked through, about 5-6 minutes. Remove from skillet and set aside.
- In the same skillet, melt butter. Add onion and garlic, cooking until fragrant, about 2 minutes.
- Pour in chicken broth and heavy cream. Bring to a gentle simmer, then stir in Parmesan cheese until sauce thickens.
- Return chicken to the skillet and stir in cooked pasta. Toss to coat evenly with sauce.
- Garnish with chopped parsley before serving.
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