Table of Contents
- Why You’ll Love These Cuban-Inspired Sliders
- The Perfect Easy Recipe for Any Occasion
- How to Make These Delicious Pull-Apart Sliders
- Tips for Making the Best Sliders
- Creative Ways to Serve These Sliders
- Final Thoughts on This Easy Recipe
Key Takeaways
These Cuban-inspired pull-apart sliders are a quick and easy recipe packed with flavor. The combination of ham, Swiss cheese, and pickles makes them irresistibly delicious. Perfect for game days, parties, or busy weeknights, this dish is a guaranteed crowd-pleaser.

Why You’ll Love These Cuban-Inspired Sliders
If you love easy recipes that are bursting with flavor, these Cuban-inspired sliders will become a favorite in your kitchen. With their warm, buttery buns and perfectly melted cheese, they deliver a restaurant-quality taste with minimal effort. Betty Cooks brings you this delightful recipe that’s perfect for family dinners or entertaining guests.

The Perfect Easy Recipe for Any Occasion
Looking for dinner recipes that can be prepared in under 30 minutes? These sliders are ideal for busy weeknights when you need something quick yet satisfying. Whether you’re hosting a gathering or just making a cozy meal at home, this recipe is a winner.

How to Make These Delicious Pull-Apart Sliders
One of the best things about these sliders is how easy they are to prepare. You simply layer the ham, Swiss cheese, and pickles onto soft buns, brush them with a buttery garlic sauce, and bake them until golden brown. This easy recipe is foolproof, making it perfect for beginner cooks and experienced chefs alike.

Tips for Making the Best Sliders
- Use quality ingredients: The better the ham and cheese, the richer the flavor.
- Don’t skip the butter topping: It gives the sliders that delicious golden-brown crust.
- Customize to taste: Add a touch of honey mustard for a sweeter twist or extra pickles for more tang.
Creative Ways to Serve These Sliders
These sliders aren’t just great for dinner—they make a fantastic party appetizer, lunch option, or game-day snack. Pair them with a fresh salad or a bowl of soup for a complete meal. For an even more indulgent treat, serve them alongside crispy potato wedges or coleslaw.
Final Thoughts on This Easy Recipe
Betty Cooks has crafted a simple yet delicious meal that fits into any lifestyle. Whether you’re looking for easy recipes to make on the go or a crowd-pleasing dish for special occasions, these Cuban-inspired pull-apart sliders are a must-try. Visit Betty Cooks for more quick and tasty meal ideas.


Cuban-Inspired Pull-Apart Sliders
Ingredients
- 12 slider buns
- 1/2 cup butter, melted
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1/2 pound deli ham, thinly sliced
- 1/2 pound Swiss cheese, sliced
- 1/2 cup dill pickles, sliced
- 1 tablespoon poppy seeds
Instructions
- Preheat oven to 350°F (175°C).
- Slice slider buns in half horizontally, keeping them attached.
- Place the bottom halves in a baking dish.
- Layer ham, Swiss cheese, and pickles over the buns.
- Place the top halves of the buns over the filling.
- In a bowl, mix melted butter, Dijon mustard, Worcestershire sauce, and garlic powder.
- Brush the butter mixture over the sliders and sprinkle with poppy seeds.
- Cover with foil and bake for 15 minutes.
- Remove foil and bake for another 5 minutes until golden brown.
- Serve warm and enjoy!
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