Table of Contents
- Why You’ll Fall in Love with These Desserts S’mores Cookie Cups
- The Perfect Dessert for Any Occasion
- Quick Preparation and Baking Tips
- Make It Your Own: Customization Ideas
- Serving and Storage Suggestions
- Memories in Every Bite
- Key Takeaways
Why You’ll Fall in Love with These Desserts S’mores Cookie Cups
If you’re searching for desserts that combine nostalgia and convenience, these Desserts S’mores Cookie Cups are your new go-to treat. The warm, gooey marshmallow centers and melty chocolate bring back childhood memories of campfire nights. Betty from Betty Cooks created this recipe to be easy, quick, and undeniably delicious. These desserts capture all the magic of classic s’mores without the hassle of open flames. You can prepare them in under half an hour, making them the perfect solution for last-minute gatherings and family celebrations.

The Perfect Dessert for Any Occasion
From birthday parties to potlucks, these cookie cups are always a crowd-pleaser. The combination of crisp cookie base, rich chocolate, and fluffy toasted marshmallow ensures every bite is a little piece of dessert heaven. Whether you’re hosting a summer barbecue or a cozy winter gathering, your guests will appreciate the familiar flavors in a fresh new form.

Quick Preparation and Baking Tips for S’mores Desserts
One of the greatest benefits of this desserts recipe is how simple it is to prepare. A few smart tips can help you get the best results: use a nonstick mini muffin pan to prevent sticking, chill the dough briefly for easier handling, and watch the marshmallows closely while toasting to get that perfect golden top. The main keyword, desserts, truly applies here—these are as easy as they are rewarding.

Make It Your Own: Customization Ideas for These Desserts
Don’t be afraid to put your own twist on this desserts classic. Try adding peanut butter cups instead of chocolate squares for a richer flavor, or sprinkle the tops with sea salt for a sweet-savory combination. You can even use different cookie doughs like sugar cookie or peanut butter for unique variations. The options are endless, and each version is guaranteed to delight your taste buds.

Serving and Storage Suggestions
These cookie cups taste best fresh out of the oven, but you can also make them ahead of time. Store them in an airtight container at room temperature for up to three days. If you prefer warm, melty centers, pop them in the microwave for a few seconds before serving. Pair them with cold milk or coffee for an extra comforting experience.
Memories in Every Bite
Every bite of these desserts will transport you back to carefree summer evenings. With minimal prep and big flavor, they’re perfect for creating new memories with your family and friends. From the gooey center to the crisp edges, Desserts S’mores Cookie Cups are sure to become a treasured part of your dessert repertoire.
Key Takeaways
- Desserts S’mores Cookie Cups are quick to make and perfect for any occasion.
- They capture all the nostalgia of classic s’mores in an easy, oven-baked form.
- Customize them with your favorite candies and toppings to make them your own.
- They’re easy to store and even easier to enjoy again and again.


Desserts S’mores Cookie Cups
Ingredients
- 1 package refrigerated chocolate chip cookie dough
- 12 large marshmallows
- 4 milk chocolate bars (divided into pieces)
- 1/2 cup graham cracker crumbs
- Nonstick cooking spray
Instructions
- Preheat the oven to 350°F (175°C). Lightly spray a mini muffin pan with nonstick cooking spray.
- Scoop about a tablespoon of cookie dough into each cup and press to form a well in the center.
- Bake for 10-12 minutes, until edges are golden brown.
- While cookies bake, cut marshmallows in half crosswise.
- Remove cookie cups from oven. Immediately press one piece of chocolate into each center, then top with half a marshmallow (cut side down).
- Return to oven and bake for an additional 2-4 minutes, until marshmallows are soft and slightly golden.
- Cool in pan 15 minutes before removing. Sprinkle with graham cracker crumbs and add extra chocolate pieces on top if desired.
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