Table of Contents
- Key Takeaways
- Why This Deviled Ham Salad Belongs in Your Easy Recipes Repertoire
- Perfect for Every Occasion: From Lunch to Party Platters
- The Secret Behind Its Irresistible Flavor
- How Betty Cooks Keeps It Simple and Delicious
- More Easy Recipes You’ll Love
- Notes & Tips
Key Takeaways
This deviled ham salad is a quick and satisfying solution for any meal or snack. It’s creamy, zesty, and made with pantry staples. Ideal for sandwiches, crackers, or lettuce wraps, this recipe proves that easy recipes can still pack a flavorful punch.
Why This Deviled Ham Salad Belongs in Your Easy Recipes Repertoire
Easy recipes are a lifesaver on busy days, and this deviled ham salad from Betty Cooks is a prime example. In under 10 minutes, you get a creamy, tangy, and slightly spicy dish that’s perfect for lunch, snacking, or entertaining. Betty brings her signature style to classic comfort food—making it more delicious without complicating the process. It’s no wonder it’s a favorite among those who appreciate dinner recipes that come together in a flash.
Perfect for Every Occasion: From Lunch to Party Platters
Whether you’re planning for a quick solo lunch, prepping picnic fare, or creating finger foods for a crowd, this recipe has you covered. Recipes for dinner often take center stage, but this deviled ham salad holds its own. It’s a versatile addition to your lineup, serving up savory goodness whether spread between two slices of bread or spooned into crisp lettuce cups.
The Secret Behind Its Irresistible Flavor
Unlike bland deli-style versions, Betty’s version is bold thanks to a thoughtful balance of Dijon mustard, smoked paprika, and hot sauce. It hits all the right notes—savory, spicy, and slightly sweet. And if you’re exploring sweet easy recipes, consider pairing this with a cool fruit salad to create the perfect contrast of flavors.
How Betty Cooks Keeps It Simple and Delicious
At Betty Cooks, we believe easy recipes should never sacrifice flavor. This dish uses common ingredients like cooked ham and mayonnaise, yet it delivers a gourmet taste. If you’re looking for quick and easy recipes to fit into your busy schedule, this one’s a must-try. Plus, it aligns beautifully with food receipt easy recipes that focus on both flavor and function.
More Easy Recipes You’ll Love
Need more inspiration for air fryer desserts easy recipes or light yet satisfying dinners? Betty has a library of options that make weekday cooking a breeze. From creamy dips to crowd-pleasing spreads, you’ll find exactly what your mealtime is missing.
Notes & Tips
This ham salad can be prepared up to a day in advance and stored in the fridge. For a smoother texture, pulse the ham in a food processor. Dial down the hot sauce for a kid-friendly version or try adding chopped celery for a crunchier bite. Serve it chilled for the best taste.
Deviled Ham Salad – A Bold Twist on Easy Recipes
Ingredients
- 2 cups cooked ham, finely chopped
- 1/3 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon sweet relish
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon smoked paprika
- 1 teaspoon hot sauce (adjust to taste)
- Salt and pepper, to taste
- Chopped green onions, for garnish (optional)
- Crackers, bread, or lettuce leaves, for serving
Instructions
- In a medium bowl, combine the chopped ham, mayonnaise, Dijon mustard, sweet relish, garlic powder, onion powder, smoked paprika, and hot sauce.
- Mix until all ingredients are well incorporated and the texture is creamy.
- Taste and adjust seasoning with salt, pepper, or additional hot sauce as needed.
- Chill the salad for at least 30 minutes before serving for best flavor.
- Serve with crackers, on sandwich bread, or in lettuce cups. Garnish with green onions if desired.
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