Desserts

Easy Apple Pie Bites Recipe with Crescent Rolls

Table of Contents

  • Key Takeaways
  • The Magic of Apple Pie Bites
  • Why This Recipe Defines Easy Recipes
  • Sweet Comfort in Every Bite
  • Quick and Easy Recipes for Any Day
  • Desserts That Steal the Show
  • Notes & Tips from Betty

Key Takeaways

Betty’s Apple Pie Bites are a celebration of comfort and simplicity. With just a few ingredients and less than 30 minutes of your time, you’ll have a dessert that’s warm, sweet, and impossible to resist. Perfect for gatherings, family nights, or a spontaneous sweet tooth, this is one of those easy recipes that you’ll find yourself making again and again.

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The Magic of Apple Pie Bites

Apple pie has long been a symbol of American comfort, but these Apple Pie Bites give it a modern twist. Using flaky crescent rolls and warm cinnamon-spiced apples, Betty of Betty Cooks has crafted a dessert that’s as approachable as it is delicious. This is where easy recipes meet timeless flavor in the most delightful way.

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Why This Recipe Defines Easy Recipes

When we talk about easy recipes, this is the kind of dish we mean. With minimal prep and store-bought dough, there’s no need to stress about technique or timing. Just roll, sprinkle, bake, and enjoy. The beauty of these bites is that they make anyone feel like a baker—even on the busiest days.

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Sweet Comfort in Every Bite

Each bite is loaded with gooey apple and sweet cinnamon sugar. It’s like a warm hug in pastry form. These sweet easy recipes are especially comforting in the fall, but truly perfect all year long. Add a drizzle of caramel or a scoop of vanilla ice cream, and you’re in dessert heaven.

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Quick and Easy Recipes for Any Day

Need a last-minute dessert for guests? Or maybe a quick treat after dinner? This recipe is a star among quick and easy recipes. From after-school snacks to festive potlucks, these little treats bring big flavor with little effort. That’s the kind of kitchen win we all need more of.

Desserts That Steal the Show

Whether you’re planning for a casual dinner or a holiday party, these apple pie bites deliver. As part of Betty’s collection of food receipt easy recipes, they offer an inviting aroma and beautiful golden finish that make them a hit on any dessert table. If you love air fryer desserts easy recipes, you’ll also appreciate how effortlessly these come together in a conventional oven too.

Notes & Tips from Betty

For extra crunch, add chopped pecans inside the rolls before baking. Want a more indulgent finish? A caramel drizzle goes a long way. And while Granny Smith apples provide a tart contrast to the sweet filling, Honeycrisp works just as well. As always, Betty from Betty Cooks encourages home cooks to adapt and make it their own. After all, that’s the spirit of easy recipes.

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Easy Apple Pie Bites Recipe with Crescent Rolls

These easy apple pie bites are the perfect sweet treat using crescent rolls and cinnamon sugar. A must-try for all fans of easy recipes, sweet easy recipes, quick and easy recipes, air fryer desserts easy recipes, desserts, food receipt easy recipes, and recipes for dinner.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Desserts
Cuisine: American
Keywords: air fryer desserts easy recipes, Desserts, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 8 bites
Author: Betty

Ingredients

  • 1 can refrigerated crescent rolls
  • 1 apple (Granny Smith or Honeycrisp), peeled and sliced into 8 wedges
  • 2 tablespoons melted butter
  • 1/3 cup brown sugar
  • 1 teaspoon cinnamon
  • Optional: chopped pecans, caramel sauce for drizzling

Instructions

  1. Preheat oven to 375°F and line a baking sheet with parchment paper.
  2. In a small bowl, mix brown sugar and cinnamon.
  3. Separate crescent roll dough into triangles.
  4. Brush each triangle with melted butter and sprinkle with the cinnamon-sugar mixture.
  5. Place an apple slice at the wide end of each triangle and roll it up.
  6. Place on the baking sheet, brush tops with more butter, and sprinkle remaining cinnamon-sugar on top.
  7. Bake for 12-15 minutes or until golden brown.
  8. Serve warm, optionally topped with pecans and caramel drizzle.

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