Table of Contents
- Key Takeaways
- Why You’ll Love This Easy Recipe
- The Secret to a Perfect Caprese Avocado Salad
- Choosing the Freshest Ingredients
- How to Serve and Pair This Salad
- Healthy Benefits of This Fresh Summer Recipe
- Expert Tips for the Best Flavor
Key Takeaways
This Caprese Avocado Salad is a refreshing, quick, and easy recipe that brings together creamy avocado, juicy tomatoes, and fresh mozzarella with a balsamic glaze. It’s perfect for warm weather and ideal for anyone looking for fresh summer recipes.

Why You’ll Love This Easy Recipe
If you’re looking for easy recipes that pack a punch of fresh flavor, this Caprese Avocado Salad from Betty Cooks is a must-try. It’s quick to prepare, nutritious, and absolutely delicious. Whether you’re making a light lunch, a side dish, or a healthy addition to dinner, this recipe is a fantastic option.

The Secret to a Perfect Caprese Avocado Salad
The key to this easy recipe is balancing the creamy texture of ripe avocados with the bright acidity of fresh tomatoes and the richness of mozzarella. A drizzle of balsamic glaze ties everything together beautifully, making it one of the best fresh summer recipes you can prepare in just 10 minutes.

Choosing the Freshest Ingredients
When making a salad, freshness is key. To get the best results, always choose ripe but firm avocados, sweet cherry tomatoes, and high-quality fresh mozzarella. The basil should be vibrant and fragrant, adding a burst of herbal flavor to this delicious and easy recipe.

How to Serve and Pair This Salad
This easy recipe pairs well with grilled chicken, steak, or even a simple crusty baguette. Serve it at picnics, potlucks, or as a refreshing appetizer before a hearty meal. It’s an ideal dish for warm weather and works beautifully as part of a spread featuring other fresh summer recipes.
Healthy Benefits of This Fresh Summer Recipe
Not only is this Caprese Avocado Salad easy to make, but it’s also packed with healthy ingredients. Avocados provide heart-healthy fats, tomatoes are rich in antioxidants, and fresh mozzarella adds a dose of protein. If you love healthy bowls and salads, this dish is a great addition to your meal rotation.
Expert Tips for the Best Flavor
- Use high-quality olive oil and balsamic glaze for an authentic, rich taste.
- Add a pinch of sea salt and freshly ground black pepper to enhance the natural flavors.
- Chill the salad for a few minutes before serving to let the ingredients meld together beautifully.
With just a handful of fresh ingredients and a few minutes of prep time, this Caprese Avocado Salad is an easy recipe that delivers outstanding results. For more fresh summer recipes and healthy bowls and salads, visit Betty Cooks and explore more delicious options!


Easy Caprese Avocado Salad Recipe
Ingredients
- 2 large ripe avocados, diced
- 1 cup cherry tomatoes, halved
- 1/2 cup fresh mozzarella balls
- 1/4 cup fresh basil, chopped
- 2 tbsp balsamic glaze
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- In a large bowl, combine diced avocados, cherry tomatoes, mozzarella balls, and fresh basil.
- Drizzle with olive oil and balsamic glaze, then season with salt and pepper.
- Gently toss until evenly coated and serve immediately.
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