Table of Contents
- Key Takeaways
- Why This Easy Chicken Gnocchi Soup is a Must-Try
- The Comfort of Creamy Soups for Busy Weeknights
- Betty’s Story Behind This Cozy Classic
- Pairing Ideas for a Complete Comfort Meal
- Storage Tips and Meal Prep Suggestions
- Final Thoughts from Betty
Key Takeaways
This easy chicken gnocchi soup is a creamy, hearty, and flavorful dish that’s perfect for busy weeknights or cozy weekends. It’s quick to make, family-friendly, and packed with satisfying textures and comforting flavors. Whether you’re into dinner recipes, sweet easy recipes, or just love quick and easy recipes, this dish fits right in.
Why This Easy Chicken Gnocchi Soup is a Must-Try
When it comes to easy recipes that deliver rich flavor without the fuss, this chicken gnocchi soup from Betty Cooks checks all the boxes. It’s made with simple, wholesome ingredients and takes just 30 minutes to prepare. The combination of tender gnocchi, shredded chicken, and a creamy broth makes this one of the most satisfying soup recipes you’ll ever try.
The Comfort of Creamy Soups for Busy Weeknights
If you’ve ever come home craving something warm and comforting that doesn’t take hours to make, this is your new go-to. It’s one of those food receipt easy recipes that makes you feel like you’ve spent all day in the kitchen, even though it’s ready in a flash. Perfect for those recipes for dinner that need to please everyone at the table.
Betty’s Story Behind This Cozy Classic
At Betty Cooks, I’m always on the hunt for dishes that combine simplicity with soul. This chicken gnocchi soup was inspired by chilly evenings when all you want is a bowl of something steamy and soothing. It quickly became a favorite thanks to its versatility and creamy texture — it’s the kind of sweet easy recipe that even picky eaters love.
Pairing Ideas for a Complete Comfort Meal
Serve this easy chicken gnocchi soup with crusty bread, a crisp green salad, or roasted vegetables for a satisfying dinner. You can even pair it with air fryer desserts easy recipes like cinnamon apple chips or chocolate lava cakes for the perfect finish.
Storage Tips and Meal Prep Suggestions
This soup stores beautifully, making it ideal for quick lunches or make-ahead meals. Just refrigerate leftovers in an airtight container for up to 3 days. It’s also one of those quick and easy recipes you can double for meal prep without extra effort.
Final Thoughts from Betty
Easy recipes like this one remind us that great meals don’t need to be complicated. Whether you’re planning your weekly menu or just need a warm bowl of comfort, this chicken gnocchi soup brings all the cozy vibes with minimal time in the kitchen. From my kitchen to yours — enjoy every spoonful.
Easy Chicken Gnocchi Soup Recipe
Ingredients
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 small yellow onion, diced
- 1 cup shredded carrots
- 1/2 cup diced celery
- 4 cloves garlic, minced
- 1/4 cup all-purpose flour
- 4 cups chicken broth
- 1 cup half and half
- 1 1/2 cups cooked chicken, shredded or chopped
- 1 pound potato gnocchi
- 1/2 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups fresh spinach
Instructions
- In a large pot, melt butter and olive oil over medium heat. Add onion, carrots, and celery. Sauté until tender, about 5–6 minutes.
- Stir in garlic and cook for 1 minute. Sprinkle flour over the vegetables and stir to coat.
- Gradually whisk in chicken broth and bring to a simmer, stirring constantly to avoid lumps.
- Pour in the half and half and add the cooked chicken, gnocchi, thyme, salt, and pepper.
- Simmer until the gnocchi is cooked through, about 5–7 minutes.
- Stir in fresh spinach and let wilt. Taste and adjust seasoning as needed.
- Serve warm and enjoy!
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