Table of Contents
- Key Takeaways
- Why You’ll Love These Easy Recipes
- Perfect for Game Day or Family Dinner
- The Secret to Cheesy Slider Perfection
- Make-Ahead Tips for Busy Weeknights
- Best Ways to Serve and Customize
- Final Thoughts from Betty at Betty Cooks
Key Takeaways
These Italian Sub Sliders are the ultimate easy recipe for any occasion. Whether you’re planning a casual dinner, a game day feast, or looking for recipes for dinner that satisfy everyone at the table, these sliders deliver big flavor with minimal effort. Layered with Italian meats and melty provolone cheese, they’re baked to golden, buttery perfection.
Why You’ll Love These Easy Recipes
At Betty Cooks, I’m all about easy recipes that don’t sacrifice taste. These sliders are exactly that — a perfect mix of salty meats, creamy cheese, and sweet Hawaiian rolls that everyone will rave about. They fit right into your rotation of food receipt easy recipes and are especially great when you need a crowd-pleaser fast.
Perfect for Game Day or Family Dinner
When you need dinner recipes that please a crowd, these sub sliders are it. They’re ideal for game day gatherings, potlucks, or a fun Friday night dinner at home. Because they’re easy to prep ahead and bake all at once, they’re a win for any host looking for quick and easy recipes that keep guests happy.
The Secret to Cheesy Slider Perfection
Part of what makes this one of my favorite sweet easy recipes is the flavor-packed garlic butter brushed on top. It creates a crust that’s golden and irresistible, sealing in all the Italian deli goodness inside. Add melty provolone and tangy banana peppers, and you’ve got a sandwich that’s out-of-this-world delicious.
Make-Ahead Tips for Busy Weeknights
If you’re looking for air fryer desserts easy recipes or dinner shortcuts, this recipe fits your lifestyle. Assemble the sliders ahead of time, cover them in the fridge, and bake when ready. It’s one of those recipes for dinner that makes weeknights feel stress-free without losing any flavor or fun.
Best Ways to Serve and Customize
Serve with chips, a side salad, or roasted veggies for a complete meal. Feel free to customize by swapping meats or cheeses — these sliders are endlessly adaptable. No matter how you build them, they belong in your quick and easy recipes go-to list!
Final Thoughts from Betty at Betty Cooks
Here at Betty Cooks, I believe in keeping dinner simple, delicious, and memorable. These sliders are proof that easy recipes can also be impressive. Try them for your next gathering and enjoy the smiles around the table.
Easy Italian Sub Sliders Recipe
Ingredients
- 1 pack (12-count) Hawaiian sweet rolls
- 1/2 cup mayonnaise
- 1 tablespoon Italian seasoning
- 6 slices ham
- 6 slices salami
- 6 slices pepperoni
- 6 slices provolone cheese
- 1/2 cup banana peppers, drained
- 1/4 cup melted butter
- 1 tablespoon grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1 teaspoon dried parsley
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the Hawaiian rolls in half horizontally, keeping them connected.
- Place the bottom half in a baking dish and spread with mayonnaise.
- Layer with ham, salami, pepperoni, provolone cheese, and banana peppers.
- Cover with the top half of the rolls.
- In a small bowl, mix melted butter, Parmesan, garlic powder, and parsley.
- Brush the butter mixture over the top of the rolls.
- Cover with foil and bake for 15 minutes, then uncover and bake for an additional 5 minutes.
- Cut into individual sliders and serve warm.
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