Table of Contents
- Key Takeaways
- The Magic of Lemon Butter
- Why This Cod Recipe Works for Busy Nights
- Easy Recipes Like This Make Weeknights Stress-Free
- Pairing Ideas to Make Dinner Complete
- Simple Tips for Perfect Baked Cod
- Final Thoughts from Betty Cooks
Key Takeaways
This lemon butter baked cod recipe is light, flavorful, and ready in just 30 minutes. It’s one of those easy recipes that feels gourmet but fits into even the busiest weekday schedules. Pair it with your favorite side and enjoy a fuss-free dinner the whole family will love.

The Magic of Lemon Butter
There’s something timeless and comforting about the combination of lemon and butter. In this dish, the two blend into a velvety sauce that enhances the cod’s natural sweetness. If you’re looking for easy recipes that don’t skimp on flavor, this one’s for you. The rich aroma that fills your kitchen is just a bonus.

Why This Cod Recipe Works for Busy Nights
We all have those evenings when we crave a home-cooked meal but time is short. That’s where easy recipes like this lemon butter baked cod step in. With minimal prep and cook time, it’s perfect for dinner recipes that need to be quick, healthy, and crowd-pleasing.

Easy Recipes Like This Make Weeknights Stress-Free
Whether you’re juggling kids, work, or just don’t want to spend hours in the kitchen, this cod recipe proves that you don’t have to sacrifice taste for simplicity. It’s among the most reliable quick and easy recipes in the Betty Cooks kitchen. Add it to your list of recipes for dinner and see just how effortless it can be.

Pairing Ideas to Make Dinner Complete
This dish pairs beautifully with steamed asparagus, buttery mashed potatoes, or a crisp garden salad. And for those who want to explore food receipt easy recipes, consider a simple side like roasted carrots or seasoned quinoa that’s equally quick and flavorful.
Simple Tips for Perfect Baked Cod
Make sure your fillets are patted dry before baking to ensure a nice, flaky texture. Don’t overbake—cod cooks quickly and should flake easily with a fork. For a boost of brightness, don’t skip the lemon wedges. They bring out the dish’s delicate balance of flavors. Bookmark this one if you love air fryer desserts easy recipes and want a main dish to match the simplicity.
Final Thoughts from Betty Cooks
At Betty Cooks, we’re all about recipes that bring joy without stress. This lemon butter baked cod is a perfect example. It’s one of our top-rated easy recipes, perfect for anyone looking to impress without the mess. Try it tonight and enjoy a dinner that’s both wholesome and delicious.


Easy Lemon Butter Baked Cod Recipe for Dinner
Ingredients
- 4 cod fillets (about 6 oz each)
- 1/4 cup melted butter
- 2 tablespoons fresh lemon juice
- 2 cloves garlic, minced
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Lemon wedges (for serving)
Instructions
- Preheat your oven to 400°F (200°C).
- Place cod fillets in a greased baking dish.
- In a small bowl, whisk together melted butter, lemon juice, garlic, paprika, salt, and pepper.
- Pour the lemon butter mixture evenly over the cod fillets.
- Bake for 15-20 minutes or until the fish flakes easily with a fork.
- Garnish with fresh parsley and serve with lemon wedges.
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