Table of Contents
- Why You’ll Love This Nutella Oreo Cheesecake
- The Secret to a Perfect No-Bake Dessert
- Simple Ingredients, Extraordinary Results
- Easy Recipes That Impress Every Time
- Serving Suggestions and Pairings
- Notes & Tips from Betty
Key Takeaways
This Nutella Oreo Cheesecake is an effortless, no-bake dessert that delivers decadent chocolate flavor and creamy texture in every bite. Perfect for gatherings, holidays, or any time you crave an easy recipe that everyone will adore.

Why You’ll Love This Nutella Oreo Cheesecake
If you’re searching for easy recipes that taste like they came from a professional bakery, this cheesecake will exceed your expectations. From the crunchy Oreo crust to the velvety Nutella filling, every layer is a celebration of rich, chocolatey goodness. At Betty Cooks, we believe every home baker deserves a dessert this impressive without spending hours in the kitchen.

The Secret to a Perfect No-Bake Dessert
The secret is all in the balance of textures and flavors. By combining cream cheese and Nutella, you create a luscious filling that sets beautifully without the oven. This easy recipe is a go-to when you want something sweet, elegant, and stress-free.

Simple Ingredients, Extraordinary Results
One of the most satisfying parts of this cheesecake is how a handful of familiar ingredients transform into an unforgettable dessert. With Oreo cookies, Nutella, and cream cheese, you’ll create a masterpiece that rivals any bakery’s finest offerings. Easy recipes like this show that you don’t need complicated steps to wow your guests.

Easy Recipes That Impress Every Time
This cheesecake proves that quick and easy recipes can still feel special. Whether you’re planning a holiday celebration or a casual family dinner, this no-bake dessert fits right in. The smooth, airy texture paired with the crunchy crust creates an irresistible combination your loved ones won’t forget.
Serving Suggestions and Pairings
Try topping your Nutella Oreo Cheesecake with a drizzle of warm Nutella, fresh berries, or a sprinkle of crushed hazelnuts. This dessert pairs beautifully with coffee, espresso, or a glass of milk. At Betty Cooks (bettycooks.com), we love adding our own twist to classic recipes to make them even more memorable.
Notes & Tips from Betty
For best results, let the cheesecake chill overnight to achieve the perfect set. You can also freeze individual slices for up to a month—just thaw in the refrigerator before serving. Remember, easy recipes like this are all about enjoying the process as much as the final bite.


Easy Nutella Oreo Cheesecake Recipe
Ingredients
- 24 Oreo cookies, crushed
- 1/4 cup unsalted butter, melted
- 24 oz cream cheese, softened
- 1 cup granulated sugar
- 1 tsp vanilla extract
- 1 cup Nutella spread
- 1 cup heavy cream, whipped
Instructions
- Combine crushed Oreos and melted butter in a bowl until the mixture resembles wet sand.
- Press the mixture firmly into the bottom of a 9-inch springform pan. Chill in the refrigerator while preparing the filling.
- In a large bowl, beat cream cheese, sugar, and vanilla extract until smooth.
- Add Nutella and beat until fully incorporated.
- Gently fold in the whipped cream until combined and fluffy.
- Spread the filling evenly over the chilled crust.
- Refrigerate for at least 4 hours or until set before serving.
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