Table of Contents
- Why This Pina Colada Is a Favorite
- The Perfect Easy Pina Colada Recipe
- Make Your Favorite Tropical Cocktail
- The Best Parties Start With Simple Drinks
- Shaking vs. Blending Your Pina Colada
- Easy Pina Colada Variations You’ll Love
Key Takeaways
This easy pina colada recipe on the rocks…
- Minimal Ingredients…
- Perfect for Any Occasion…
- Endlessly Customizable…
Why This Pina Colada Is a Favorite
Welcome to Betty Cooks!…
The Perfect Easy Pina Colada Recipe
When I think of a simple holiday cocktail…
Make Your Favorite Tropical Cocktail
This easy tropical drink recipe is…
The Best Parties Start With Simple Drinks
Whether it’s a Christmas gathering or…
Shaking vs. Blending Your Pina Colada
My preferred method for this easy pina colada…
Easy Pina Colada Variations You’ll Love
The beauty of this quick and easy holiday cocktail…
Easy Pina Colada Recipe on the Rocks
Celebrate with this easy pina colada recipe on the rocks! Made with just three simple ingredients, this tropical cocktail is a breeze to mix up for any holiday party or relaxing evening.
Servings: 2 servings
Ingredients
- 6 oz pineapple juice
- 4 oz cream of coconut (such as Coco Lopez)
- 2 oz white rum (or to taste)
- 2 cups ice
- Pineapple slices and maraschino cherries, for garnish
Instructions
- Add the ice to a cocktail shaker or a large, sturdy glass.
- Pour the pineapple juice, cream of coconut, and rum over the ice.
- Seal the shaker and shake vigorously for 15-20 seconds, until well-chilled and frothy. If using a glass, stir vigorously with a long spoon.
- Fill two tall glasses with fresh ice.
- Strain the cocktail evenly into the prepared glasses.
- Garnish each glass with a pineapple slice and a maraschino cherry.
- Serve immediately and enjoy!
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