Table of Contents
- Why You’ll Love This Easy Dessert
- Origins of the Catch a Husband Cake
- Baking Made Simple with Easy Recipes
- Creative Ways to Serve This Cake
- Tips for Perfect Results Every Time
- Why This Recipe Belongs on Betty Cooks
Key Takeaways
This Easy Recipes Catch a Husband Cake is a moist, creamy Brazilian-inspired dessert that brings joy to any table. With minimal prep and an irresistible texture, it’s a sweet easy recipe that’s perfect for any occasion.

Why You’ll Love This Easy Dessert
If you’re searching for easy recipes that wow everyone, this cake is it. From the very first bite, the delicate crumb and rich coconut flavor will have guests asking for seconds. This dessert is proof that simple, quick and easy recipes can be unforgettable.

Origins of the Catch a Husband Cake
This cake has roots in Brazilian kitchens, where it’s known as Bolo pega marido. It’s a classic example of sweet easy recipes passed down through generations. Whether you call it by its traditional name or simply the Catch a Husband Cake, it’s a conversation starter.

Baking Made Simple with Easy Recipes
One of the joys of this recipe is how little effort it takes. Using easy recipes principles, you blend everything, bake, and sprinkle coconut on top. It’s a foolproof way to prepare a decadent dessert without hours in the kitchen. Even on a busy evening of dinner recipes or meal prep, you can make this effortlessly.

Creative Ways to Serve This Cake
You can serve this cake warm or chilled. Pair it with fresh berries, a drizzle of caramel, or whipped cream for an extra touch. It’s also fantastic alongside quick and easy recipes like light salads or simple appetizers to balance the sweetness.
Tips for Perfect Results Every Time
Make sure your ingredients are at room temperature before blending. This ensures a smooth batter and even baking. Another secret: don’t rush cooling. Letting it set helps the texture firm up, making each slice neat and delicious. These little steps are why food receipt easy recipes shine.
Why This Recipe Belongs on Betty Cooks
At Betty Cooks, we believe in sharing recipes that bring people together. This Catch a Husband Cake captures everything we love: approachable ingredients, easy recipes techniques, and a taste that feels special. Whether you’re hosting a holiday meal or need a simple treat, this dessert will become a favorite.


Easy Recipes Catch a Husband Cake
Ingredients
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- 1 can (13.5 ounces) coconut milk
- 1 cup sugar
- 1 cup all-purpose flour
- 3 large eggs
- 3 tablespoons unsalted butter, softened
- 1 tablespoon baking powder
- 1 cup shredded coconut (for topping)
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
- In a blender, combine sweetened condensed milk, evaporated milk, coconut milk, sugar, flour, eggs, butter, and baking powder.
- Blend until smooth and fully combined.
- Pour the batter into the prepared pan.
- Bake for 35-40 minutes, or until the top is lightly golden and a toothpick inserted in the center comes out clean.
- Allow the cake to cool to room temperature.
- Sprinkle shredded coconut generously over the top before serving.
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