Table of Contents
- Key Takeaways
- Why You’ll Love These Cheese-Filled Garlic Knots
- The Secret to a Quick and Easy Appetizer
- Comfort Food at Its Cheesiest
- Perfect for Dinner Recipes or Party Snacks
- Serve It Up With a Side of Fun
- Notes & Tips
Key Takeaways
Cheese-filled garlic knots are a delicious, family-friendly treat you can whip up in under 30 minutes. With just a few pantry staples, these quick and easy bites are perfect for dinner recipes, game night snacks, or even as a savory side. This easy recipe by Betty from Betty Cooks brings comfort food straight to your table in the most satisfying way.
Why You’ll Love These Cheese-Filled Garlic Knots
Let’s be honest—any dish that combines bread, cheese, and garlic is an instant winner. These cheese-filled garlic knots are one of those easy recipes that quickly become a household favorite. They’re golden on the outside, gooey on the inside, and packed with flavor in every bite. Whether you’re new to cooking or a seasoned home chef, this recipe fits right into your list of go-to dinner recipes.
The Secret to a Quick and Easy Appetizer
What makes this recipe so popular? It’s all about simplicity. You start with refrigerated biscuit dough, stuff each one with mozzarella, and bake until golden. This is one of those quick and easy recipes that proves comfort food doesn’t need to take hours in the kitchen. For those who love food receipt easy recipes, this one’s a keeper!
Comfort Food at Its Cheesiest
There’s something about warm, buttery bread oozing with cheese that brings everyone to the table. These garlic knots check every box when it comes to sweet easy recipes for savory lovers. The crisp edges, the soft center, and the cheesy surprise inside make these knots a repeat request from kids and adults alike. Looking for more air fryer desserts easy recipes? These knots can even be prepped and finished in the air fryer!
Perfect for Dinner Recipes or Party Snacks
If you’re planning meals and need recipes for dinner that double as a crowd-pleasing snack, these garlic knots are a no-brainer. They make excellent additions to pasta nights, salad pairings, or game-day spreads. For busy families, this is one of those easy recipes that satisfies big flavor cravings with minimal effort.
Serve It Up With a Side of Fun
Serve these cheese-filled garlic knots with marinara, ranch, or your favorite dipping sauce. Sprinkle with extra Parmesan and herbs to take them to the next level. As Betty from Betty Cooks says, “Quick recipes can still taste indulgent”—and this one definitely proves it. If you’re on the hunt for air fryer desserts easy recipes or just some new dinner recipes, this dish will hit the spot.
Notes & Tips
Want to mix it up? Use cheddar, pepper jack, or even gouda for a twist on the classic mozzarella. Try brushing with garlic herb butter before and after baking for an extra flavorful touch. And if you’ve got leftovers (though we doubt you will!), they reheat beautifully in the oven or air fryer.
Easy Recipes: Cheese-Filled Garlic Knots
Ingredients
- 1 can refrigerated biscuit dough (8-count)
- 4 mozzarella cheese sticks, cut into thirds
- 1/4 cup butter, melted
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese
- Chopped parsley (optional, for garnish)
- Marinara sauce (for dipping)
Instructions
- Preheat your oven to 375°F (190°C).
- Flatten each biscuit into a 3-inch circle.
- Place a piece of mozzarella stick in the center of each biscuit, then wrap the dough around the cheese and pinch to seal.
- Tie each filled biscuit into a loose knot, tucking the ends underneath.
- Place knots on a parchment-lined baking sheet.
- In a small bowl, mix the melted butter, garlic powder, Italian seasoning, and Parmesan cheese.
- Brush each knot generously with the butter mixture.
- Bake for 13–15 minutes or until golden brown.
- Garnish with chopped parsley and serve warm with marinara sauce.
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