Easy Recipes: Coconut Curry Salmon with Garlic Butter

Table of Contents

• Why You’ll Love This Easy Recipes Dinner
• Flavor Inspiration from Betty Cooks
• Quick Prep for Busy Nights
• Healthy, Wholesome, and Satisfying
• Pairing Suggestions to Complete Your Meal
• Helpful Cooking Tips & Final Thoughts

Key Takeaways

This Coconut Curry Salmon with Garlic Butter is a standout among easy recipes. It combines tender salmon, creamy coconut curry sauce, and rich garlic butter for a restaurant-quality meal ready in 30 minutes.

Why You’ll Love This Easy Recipes Dinner

If you love easy recipes that deliver big flavor without the fuss, this dish is for you. From the first bite, you’ll notice how the garlic butter enriches the creamy coconut curry, making each mouthful irresistible. It’s perfect for dinner recipes when you want something quick and satisfying.

Flavor Inspiration from Betty Cooks

On Betty Cooks, we’re all about creating recipes for dinner that feel special but require minimal effort. This salmon was inspired by my love for quick and easy recipes that still taste like you’ve spent hours in the kitchen.

Quick Prep for Busy Nights

With just a handful of fresh ingredients and a single pan, this recipe comes together fast. Easy recipes like this one mean you can get a healthy dinner on the table without sacrificing your evening plans or family time.

Healthy, Wholesome, and Satisfying

This salmon is rich in protein and healthy fats, making it one of my favorite healthy recipes for weeknights. The coconut milk adds a smooth texture while keeping the dish naturally dairy-free. It’s an easy recipe you can feel great about serving.

Pairing Suggestions to Complete Your Meal

Serve this coconut curry salmon over jasmine rice, cauliflower rice, or a bed of tender greens. For an added touch, sprinkle with fresh cilantro and a squeeze of lime. These simple sides complement the main recipe beautifully.

Helpful Cooking Tips & Final Thoughts

Be sure to sear the salmon first for extra flavor. If you prefer more heat, add a pinch of chili flakes to the sauce. This easy recipe is so versatile that you can adapt it with your favorite vegetables or different fish varieties. For more food receipt easy recipes and inspiration, visit Betty Cooks.

Easy Recipes: Coconut Curry Salmon with Garlic Butter

This Coconut Curry Salmon with Garlic Butter is an easy, flavor-packed dinner that feels gourmet but comes together effortlessly in one pan.

Prep Time10 minutes mins

Cook Time20 minutes mins

Total Time30 minutes mins

Course: Main Course

Cuisine: Asian Fusion

Keywords: dinner recipes, easy recipes, food receipt easy recipes, healthy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes

Servings: 4 servings

Author: Betty

Ingredients

• 4 salmon fillets, skin removed
• 2 tablespoons coconut oil
• 1 tablespoon curry powder
• 1 teaspoon ground ginger
• 4 cloves garlic, minced
• 1 cup coconut milk
• 1 tablespoon lime juice
• 2 tablespoons butter
• Salt and black pepper to taste
• Fresh cilantro, for garnish

Instructions

1. Season salmon fillets with salt, pepper, and curry powder.
2. In a large skillet, heat coconut oil over medium heat.
3. Sear salmon on both sides until golden, about 2-3 minutes per side.
4. Remove salmon and set aside.
5. In the same skillet, add minced garlic and ground ginger. Cook for 1 minute until fragrant.
6. Pour in coconut milk and lime juice. Bring to a gentle simmer.
7. Stir in butter until melted and sauce is smooth.
8. Return salmon to the pan and simmer for 5-6 minutes until cooked through.
9. Garnish with fresh cilantro before serving.

Notes

Serve with steamed jasmine rice or warm naan bread for a complete meal. Adjust curry powder for more or less heat.