Table of Contents
- Why This Gnocchi Recipe Is a Weeknight Winner
- Comfort in a Skillet: A Creamy Butternut Squash Twist
- How Sausage Enhances This Easy Recipes Favorite
- The Role of Fresh Herbs and Flavor Harmony
- Serving Suggestions for a Cozy Dinner
- Betty’s Kitchen Tips & Recipe Notes
Key Takeaways
This Creamy Butternut Squash Gnocchi with Sausage is the kind of easy recipe that turns a chilly night into a cozy one. With savory sausage, tender gnocchi, and rich squash creaminess, it’s a dinner recipe that delivers bold flavor with minimal effort. It’s also perfect for fans of comfort food who love quick and satisfying meals.
Why This Gnocchi Recipe Is a Weeknight Winner
At Betty Cooks, we’re all about easy recipes that make life simpler without sacrificing taste. This dish is ready in just 35 minutes and checks all the boxes: hearty, delicious, and totally fuss-free. Whether you’re cooking for family or just for yourself, it’s an easy recipe that feels gourmet without the stress. In fact, we love keeping this in our easy recipes rotation for nights when time is tight and appetites are big.
Comfort in a Skillet: A Creamy Butternut Squash Twist
Butternut squash gives this dish its creamy, velvety base—no need for flour or thickeners. This version of an easy dinner recipe uses the natural sweetness of squash to balance savory sausage and Parmesan. One bite and you’ll understand why it’s become a staple in our dinner recipes list.
How Sausage Enhances This Easy Recipes Favorite
Italian sausage adds deep, savory layers to this meal. The flavors marry beautifully with the cream and herbs, giving you that restaurant-level result right from your skillet. It’s one of those recipes for dinner that gets rave reviews from even the pickiest eaters, especially when they smell it cooking!
The Role of Fresh Herbs and Flavor Harmony
Fresh parsley, dried sage, and thyme round out this easy recipes delight with fragrant, earthy notes. Even if you’re new to combining herbs, this recipe makes it simple to create harmony in every bite. It’s ideal if you’ve been searching for chicken stirfry easy recipe alternatives that still offer richness and complexity.
Serving Suggestions for a Cozy Dinner
This dish is satisfying on its own, but it pairs well with a fresh green salad or crusty bread. Looking for sides to complete your recipes for dinner collection? Try pairing with cheesey potatoes easy recipe favorites or even butter swim biscuits easy recipes for an ultra-cozy meal.
Betty’s Kitchen Tips & Recipe Notes
From Betty at Betty Cooks: Want to make this even easier? Use frozen butternut squash or pre-cooked gnocchi to speed things up. This is one of those easy recipes you can adapt to your pantry and your mood—feel free to add a pinch of red pepper flakes or swap in turkey sausage.
Easy Recipes: Creamy Butternut Squash Gnocchi with Sausage
Ingredients
- 1 tablespoon olive oil
- 1 pound Italian sausage, casings removed
- 1 small yellow onion, chopped
- 2 cups butternut squash, diced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried sage
- 1 cup chicken broth
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 package (16 oz) potato gnocchi
- Salt and black pepper, to taste
- Fresh parsley, chopped (optional for garnish)
Instructions
- Heat olive oil in a large skillet over medium heat. Add sausage and cook until browned, breaking it into crumbles. Remove and set aside.
- In the same skillet, sauté onion until softened. Add butternut squash and cook for 8–10 minutes until tender.
- Add garlic, thyme, and sage. Stir until fragrant.
- Pour in chicken broth and bring to a simmer. Let it reduce slightly, then stir in heavy cream.
- Add gnocchi to the skillet. Simmer for 5–7 minutes or until gnocchi is cooked through and sauce has thickened.
- Stir in Parmesan cheese and cooked sausage. Season with salt and pepper to taste.
- Serve hot, garnished with fresh parsley if desired.
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