Salads & Bowls

Easy Recipes Creamy Fig & Burrata Summer Salad

Table of Contents

  • Key Takeaways
  • Why This Summer Salad Is a Must-Try
  • The Secret Behind Its Creamy Flavor
  • Perfect for Light & Fresh Dinner Recipes
  • Quick to Assemble, Easy to Love
  • Pairings That Make It Shine
  • Final Thoughts from Betty Cooks

Key Takeaways

This creamy fig and burrata salad is a quick, elegant dish that turns fresh ingredients into a show-stopping starter or light meal. It’s one of those easy recipes that feels indulgent but comes together effortlessly. Bursting with juicy figs, creamy burrata, and a sweet tang from balsamic glaze, it’s a true seasonal favorite.

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Why This Summer Salad Is a Must-Try

Easy recipes like this fig and burrata salad are what summer dreams are made of. With minimal prep, no cooking, and maximum flavor, this salad fits perfectly into your rotation of dinner recipes, especially when you’re craving something refreshing and a little different. It’s light, satisfying, and downright beautiful on the plate.

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The Secret Behind Its Creamy Flavor

Burrata cheese is the star here, offering a rich, creamy texture that pairs exquisitely with the sweetness of ripe figs. It’s the ingredient that elevates this from a typical salad to a creamy dream dish. Whether you’re used to classic burrata dishes or experimenting with easy recipes, this combo is a guaranteed crowd-pleaser.

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Perfect for Light & Fresh Dinner Recipes

This fig and burrata salad shines in warm weather when you want something wholesome yet simple. It’s one of those recipes for dinner that doesn’t weigh you down—perfect for evenings on the patio, quick summer gatherings, or weekday meals that still feel special.

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Quick to Assemble, Easy to Love

From the first handful of greens to the final drizzle of balsamic glaze, everything about this dish is easy. Easy recipes like this one make healthy meals feel luxurious. Plus, the combination of fresh produce and crunchy pistachios keeps the texture interesting and the flavors balanced.

Pairings That Make It Shine

Pair this fig and burrata salad with grilled chicken, toasted baguette slices, or even chilled white wine for a more complete meal. It’s a versatile option that complements many cheesey potatoes easy recipe ideas or can be followed by butter swim biscuits easy recipes for an irresistible dinner spread.

Final Thoughts from Betty Cooks

At Betty Cooks, we’re all about keeping meals delicious and simple. This creamy fig and burrata salad is a shining example of how easy recipes can also be elegant. Try it once, and it just might become your new summer go-to.

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Easy Recipes Creamy Fig & Burrata Summer Salad

This light and creamy fig and burrata summer salad brings a gourmet twist to your easy recipes collection.
Prep Time10 minutes
Cook Time0 minutes
Total Time10 minutes
Course: Salads & Bowls
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 2 servings
Author: Betty

Ingredients

  • 3 cups arugula or mixed greens
  • 4 fresh figs, quartered
  • 1 ball fresh burrata cheese
  • 1/4 cup chopped pistachios
  • 2 tbsp balsamic glaze
  • 2 tbsp extra virgin olive oil
  • Pinch of salt
  • Freshly ground black pepper to taste

Instructions

  1. Place the arugula or mixed greens onto a serving plate or shallow bowl.
  2. Gently tear the burrata and place pieces on top of the greens.
  3. Add the quartered figs around the plate.
  4. Drizzle olive oil and balsamic glaze over the salad.
  5. Sprinkle with chopped pistachios, salt, and pepper.
  6. Serve immediately and enjoy this refreshing summer dish.

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