Table of Contents
- Key Takeaways
- Easy Recipes Honey Garlic Chicken: A New Family Staple
- What Makes This Easy Recipe So Irresistible?
- Discover Dinner Recipes That Make Life Easier
- Sweet & Savory: The Joy of Quick and Easy Recipes
- Tips, Notes & Kitchen Inspiration from Betty Cooks
- Meet Betty Cooks: Your Source for Food Receipt Easy Recipes
Key Takeaways
This Easy Recipes Honey Garlic Chicken is the answer for busy weeknights, combining a sweet and savory sauce with juicy chicken. It’s simple, quick, and loved by all, perfect for dinner recipes, meal prep, or entertaining. With minimal fuss and everyday ingredients, this easy recipe is sure to join your weekly meal rotation!
Easy Recipes Honey Garlic Chicken: A New Family Staple
Every home cook loves easy recipes that don’t sacrifice flavor for convenience, and this Honey Garlic Chicken delivers just that. With a balance of sweet and savory, it’s a perfect solution when you want dinner recipes that taste like you’ve spent hours in the kitchen. Easy recipes like this turn any night into a special occasion and make family mealtime more memorable, especially when you’re pressed for time or inspiration.
What Makes This Easy Recipe So Irresistible?
It’s all about that rich, glossy sauce that caramelizes perfectly on the chicken, giving you mouthwatering bites in every forkful. This dish stands out because it uses accessible pantry ingredients and turns them into something extraordinary. If you love sweet easy recipes or are always searching for quick and easy recipes, this one is guaranteed to be a favorite for everyone at the table.
Discover Dinner Recipes That Make Life Easier
Dinner recipes don’t have to be complicated to be comforting. This Honey Garlic Chicken is perfect for anyone who wants to bring the family together without spending all evening in the kitchen. Recipes for dinner like this one are ideal for busy nights, last-minute guests, or even meal prepping for the week ahead. The combination of ease and deliciousness is truly unbeatable!
Sweet & Savory: The Joy of Quick and Easy Recipes
Quick and easy recipes are Betty’s specialty at Betty Cooks. Whether you’re craving a sweet easy recipe, need food receipt easy recipes for the family, or even want to try air fryer desserts easy recipes, the collection is full of flavor-packed inspiration. This chicken dinner is just one example of how Betty Cooks makes real-life cooking joyful and stress-free.
Tips, Notes & Kitchen Inspiration from Betty Cooks
For extra flavor, use chicken thighs or a mix of white and dark meat. Garnish with scallions and sesame seeds, or add a splash of lemon juice for brightness. As with all easy recipes, this dish is flexible—add veggies, swap sides, or make it ahead for the perfect weeknight meal. Explore more sweet easy recipes and quick and easy recipes on Betty Cooks to keep your dinner routine fresh!
Meet Betty Cooks: Your Source for Food Receipt Easy Recipes
At Betty Cooks, you’ll find easy recipes for every craving—from dinner recipes to sweet easy recipes, food receipt easy recipes, and even air fryer desserts easy recipes. Betty’s mission is to inspire home cooks with practical, flavorful meals anyone can master. Bring joy back to your kitchen and see why so many home cooks love Betty’s approach to real-life, delicious cooking!
Easy Recipes Honey Garlic Chicken
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and black pepper, to taste
- 1/4 cup all-purpose flour (for dredging)
- 2 tablespoons olive oil
- 3 tablespoons unsalted butter
- 4 garlic cloves, minced
- 1/4 cup honey
- 1/4 cup low-sodium soy sauce
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon crushed red pepper flakes (optional)
- 1 tablespoon cornstarch mixed with 2 tablespoons water (optional, for thickening)
- Chopped green onions and sesame seeds, for garnish
Instructions
- Pat the chicken breasts dry and season both sides with salt and pepper. Lightly dredge each piece in flour, shaking off excess.
- In a large skillet, heat olive oil and 1 tablespoon butter over medium-high heat. Add chicken and cook 4–5 minutes per side, until golden brown and cooked through. Remove to a plate.
- Add remaining butter and minced garlic to the skillet. Sauté for 1 minute, stirring frequently.
- Whisk in honey, soy sauce, apple cider vinegar, and red pepper flakes (if using). Bring to a simmer.
- Return chicken to the skillet, spooning sauce over the pieces. Simmer 2–3 minutes until well coated. For a thicker sauce, stir in the cornstarch slurry and cook 1–2 more minutes.
- Garnish with chopped green onions and sesame seeds. Serve hot with your favorite sides.
Leave a Comment