Table of Contents
- Key Takeaways
- A Comforting Classic for Leftover Lovers
- Why This Easy Turkey Bake Wins Every Time
- Perfect for Busy Weeknights and Cozy Evenings
- How Betty Cooks Brings Family Meals Back to the Table
- Tips to Customize Your Turkey Casserole
- More Easy Recipes to Try from Betty Cooks
- Recipe
- Notes & Tips
Key Takeaways
This easy turkey casserole recipe is the ultimate way to use up leftovers after a big holiday meal. It’s creamy, cheesy, and baked to perfection—ideal for dinner recipes when time is tight but taste matters. You’ll only need a few ingredients and less than an hour to put together a comforting classic that the whole family will love.

A Comforting Classic for Leftover Lovers
At Betty Cooks, we believe in giving new life to old favorites. This easy recipes go-to takes leftover turkey and transforms it into something spectacular. It’s more than just reheating—it’s reimagining. The main keyword here is flexibility. Whether it’s a post-Thanksgiving meal or just a way to clean out your fridge, this dish saves both time and money.

Why This Easy Turkey Bake Wins Every Time
This turkey casserole is a shining example of food receipt easy recipes that don’t skimp on flavor. It hits all the marks: fast prep, simple ingredients, and hearty satisfaction. With its golden cheesy top and creamy filling, it tastes like it came from grandma’s kitchen—without the effort. And yes, it fits the bill for sweet easy recipes that still feel savory and satisfying.

Perfect for Busy Weeknights and Cozy Evenings
One of the reasons we love this dish at Betty Cooks is because it’s a savior for those hectic evenings. If you’re searching for recipes for dinner that don’t require multiple pans and hours in the kitchen, this one is for you. Add it to your list of easy recipes ninja creami style comfort foods—no appliances needed, just your oven and a baking dish.

How Betty Cooks Brings Family Meals Back to the Table
At Betty Cooks, our mission is to make dinner recipes that bring families together. This leftover turkey casserole is just one of many meals we feature that make cooking joyful again. It’s a reminder that delicious doesn’t have to mean difficult. In fact, this might be your new go-to among easy recipes when life gets busy.
Tips to Customize Your Turkey Casserole
This recipe is incredibly forgiving. Want more veggies? Toss them in. Craving a crunchy topping? Add extra breadcrumbs or crushed crackers. Need a lighter version? Go for low-fat sour cream and soup. It’s one of those sweet easy recipes that you can adapt endlessly. For a twist, try using rotisserie chicken or adding chopped spinach for more nutrients.
More Easy Recipes to Try from Betty Cooks
If this creamy leftover turkey casserole hits the spot, check out our other comforting creations at www.bettycooks.com. From chicken stirfry easy recipe ideas to quick casseroles and sheet pan dinners, there’s something for everyone. Because life’s too short for bland food and long prep times.


Easy Recipes: Leftover Turkey Casserole
Ingredients
- 4 cups cooked turkey, chopped
- 3 cups cooked egg noodles
- 2 cups frozen mixed vegetables
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup milk
- 1/2 cup sour cream
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1/2 cup breadcrumbs
- 2 tablespoons melted butter
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix the turkey, noodles, vegetables, cream of chicken soup, milk, sour cream, garlic powder, onion powder, salt, and pepper.
- Spread the mixture evenly into a greased 9×13-inch baking dish.
- Top with shredded cheddar cheese.
- In a small bowl, mix breadcrumbs with melted butter and sprinkle over the casserole.
- Bake uncovered for 30-35 minutes or until bubbly and golden brown on top.
- Let sit for 5 minutes before serving.
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