Breakfast

Easy Recipes: Shortcut Cherry Danish

If you’re a fan of easy recipes that deliver bakery-level satisfaction with minimal effort, then this Shortcut Cherry Danish from Betty Cooks is just for you. Whether you’re rushing through a weekday morning or preparing a simple weekend brunch, this sweet treat is sure to hit the spot. The combination of flaky crescent rolls, luscious cherry filling, and velvety cream cheese glaze makes it a crowd-pleaser. If you’ve been hunting for sweet easy recipes or something that feels like a quick and easy win, you’ve found it.

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Created by Betty from Betty Cooks, this cherry danish recipe perfectly fits into your collection of easy recipes. It’s not only convenient, but also impressively delicious. Plus, it takes less than 25 minutes from start to finish! Whether you’re into air fryer desserts easy recipes or prefer to stick with your oven, this dessert is a must-try addition to your sweet rotation.

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Table of Contents

  • Why You’ll Love This Shortcut Cherry Danish
  • Perfect for Sweet Easy Recipes Cravings
  • Making Quick and Easy Recipes Fun
  • From Oven to Table in Under 30 Minutes
  • Tips for the Best Results
  • Final Thoughts
  • The Recipe
  • Notes & Tips

Key Takeaways

  • Quick prep and bake time—ready in under 25 minutes
  • Perfect for breakfast, brunch, or dessert
  • Only six basic ingredients
  • A reliable hit for family, guests, or potlucks

Why You’ll Love This Shortcut Cherry Danish

This danish checks all the boxes for those seeking easy recipes. It’s fast, it’s flaky, and the sweet-tart flavor of cherries is impossible to resist. There’s no need for yeast, rolling pins, or complicated techniques—just simple steps with a big payoff. If you’re trying to find a go-to dessert in your collection of food receipt easy recipes, this one deserves a permanent place.

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Perfect for Sweet Easy Recipes Cravings

Sometimes you just want a dessert that satisfies your craving without taking hours to make. That’s where sweet easy recipes like this Shortcut Cherry Danish shine. The crescent roll dough gives a buttery crunch, while the cherry pie filling bursts with fruitiness. It’s everything you want from a pastry, minus the stress.

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Making Quick and Easy Recipes Fun

Let’s face it—quick and easy recipes are a lifesaver. This danish doesn’t just save time, it makes baking feel fun again. It’s a great recipe to make with kids or serve to surprise guests. Plus, if you love exploring air fryer desserts easy recipes, this one could be adapted easily to suit that trend as well.

From Oven to Table in Under 30 Minutes

One of the best features of this recipe is the total time commitment—it’s minimal. You’ll be amazed at what you can accomplish with just 10 minutes of prep and 14 minutes in the oven. For fans of dinner recipes or recipes for dinner looking for a simple dessert add-on, this is a go-to option that won’t extend your evening in the kitchen.

Tips for the Best Results

To elevate this danish even more, make sure your cream cheese is fully softened before mixing the glaze. Also, don’t overfill the rolls—less is more to keep everything contained and neat. Feel free to get creative and switch up the filling with blueberry or apple pie options. The beauty of easy recipes like this one is that they’re flexible enough to make your own.

Final Thoughts

This Shortcut Cherry Danish is everything a dessert should be: quick, tasty, and guaranteed to please. With easy recipes like this on hand, there’s always a reason to bake. Visit Betty Cooks for more delicious ideas that are just as effortless.

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Easy Recipes: Shortcut Cherry Danish

This shortcut cherry danish is a delightful and quick breakfast treat made with just a few ingredients and packed with fruity flavor.
Prep Time10 minutes
Cook Time14 minutes
Total Time24 minutes
Course: Breakfast
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 8 pieces
Author: Betty

Ingredients

  • 1 (8 ounce) package refrigerated crescent rolls
  • 1/2 cup cherry pie filling
  • 2 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1/4 teaspoon vanilla extract
  • 1 teaspoon milk

Instructions

  1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. Unroll crescent dough and separate into triangles. Place them on the prepared baking sheet.
  3. Spoon 1 tablespoon of cherry pie filling onto the wide end of each triangle.
  4. Roll up the triangles and tuck in the sides to prevent leaking. Curve slightly into a crescent shape.
  5. Bake in the preheated oven until golden brown, about 12-14 minutes. Allow to cool slightly.
  6. In a small bowl, mix softened cream cheese, powdered sugar, vanilla, and milk until smooth.
  7. Drizzle the glaze over the warm danishes and serve.

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