Dinners

Easy Recipes White Cheddar Chicken Pasta

Table of Contents

  • Key Takeaways
  • Why You’ll Love This Creamy Pasta
  • White Cheddar Chicken Pasta: A Comfort Food Classic
  • Quick Dinners Start With Easy Recipes
  • Perfect for Family Meals and Busy Nights
  • Tips to Make It Even Better
  • Recipe & Notes

Key Takeaways

This white cheddar chicken pasta is creamy, cheesy, and made in under 30 minutes. It’s one of those go-to easy recipes that’s perfect for dinner any night of the week. With just a few simple ingredients, it brings comfort and flavor to the table quickly.

Why You’ll Love This Creamy Pasta

If you’re anything like me, easy recipes are lifesavers on weeknights. This creamy pasta from Betty Cooks is a hit because it combines the richness of white cheddar with tender chicken and pasta—all ready in about 30 minutes. It’s the kind of dish that satisfies both kids and adults.

White Cheddar Chicken Pasta: A Comfort Food Classic

This dish delivers a comforting, creamy texture paired with bold cheese flavor. It’s one of those easy recipes that never disappoints, thanks to ingredients like white cheddar, heavy cream, and golden sautéed chicken. Whether it’s a chilly evening or a casual weekend dinner, this recipe checks all the boxes.

Quick Dinners Start With Easy Recipes

When life gets hectic, easy recipes like this one are essential. The simple method means you can focus on flavor without stress. The combination of penne pasta, garlic butter, and a smooth cheddar sauce feels restaurant-quality, yet it’s completely doable at home.

Perfect for Family Meals and Busy Nights

Need something the whole family will love? This is it. The flavors are familiar and cozy, and it pairs perfectly with garlic bread or a fresh side salad. Plus, with one pan and minimal prep, it’s a great choice for dinner recipes and even spontaneous recipes for dinner.

Tips to Make It Even Better

Add steamed broccoli or spinach to sneak in some greens. Swap chicken for shrimp or rotisserie chicken for an even faster option. Love spice? A pinch of red pepper flakes gives this dish a kick. This works especially well for fans of chicken stirfry easy recipe options.

Recipe & Notes

Visit Betty Cooks for the full step-by-step breakdown of this creamy delight. This dish also works great for meal prepping and can be adapted with ingredients you have on hand. Looking for something indulgent? Try pairing it with cheesey potatoes easy recipe sides or serve it with warm butter swim biscuits easy recipes to soak up the sauce. It’s a flexible, family-friendly addition to any home cook’s rotation.

Easy Recipes White Cheddar Chicken Pasta

Creamy white cheddar chicken pasta made simple! A family favorite dinner that fits all your easy recipes needs.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinners
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 servings
Author: Betty

Ingredients

  • 12 oz penne pasta
  • 1 tbsp olive oil
  • 1 lb boneless skinless chicken breasts, diced
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 2 tbsp butter
  • 2 garlic cloves, minced
  • 2 tbsp all-purpose flour
  • 2 cups milk
  • 1 cup heavy cream
  • 2 cups shredded white cheddar cheese
  • 1/4 tsp paprika
  • 1/4 tsp ground mustard
  • Fresh parsley, chopped (for garnish)

Instructions

  1. Cook the pasta according to package directions. Drain and set aside.
  2. Heat olive oil in a large skillet over medium heat. Add chicken, season with salt and pepper, and cook until golden and cooked through. Remove from skillet and set aside.
  3. In the same skillet, melt butter. Add garlic and sauté for 1 minute until fragrant.
  4. Stir in flour and cook for another minute, then slowly whisk in milk and heavy cream. Bring to a simmer.
  5. Reduce heat and stir in white cheddar cheese, paprika, and mustard. Stir until the cheese melts and the sauce is smooth.
  6. Add cooked pasta and chicken to the skillet and toss to coat evenly in the sauce.
  7. Garnish with chopped parsley and serve warm.

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