Table of Contents
- Key Takeaways
- Why I Love This Easy Stuffing Recipe
- Perfect for Dinner Recipes All Year Round
- Comfort Food with a Twist: Recipes for Dinner Made Simple
- Quick and Easy Recipes Everyone Will Crave
- Holiday Gatherings Just Got Better
- Tips to Make This Stuffing Your Own
Key Takeaways
This easy stuffing recipe is comforting, delicious, and incredibly simple to prepare. With just a few basic ingredients and under an hour, you’ll have a flavorful side dish that perfectly complements your holiday table or any weeknight dinner. Whether you’re looking for quick and easy recipes, food receipt easy recipes, or simply the best sweet easy recipes for a savory touch, this one hits all the right notes.
Why I Love This Easy Stuffing Recipe
At Betty Cooks, we believe that easy recipes can still taste like a labor of love. This stuffing dish is a true testament to that. I’ve made it countless times for family gatherings, and it’s always a hit. The buttery flavor, paired with sautéed onions and celery, brings back memories of cozy dinners and holiday magic. Using everyday pantry staples, it delivers big flavor without big effort—exactly what we want from easy recipes.
Perfect for Dinner Recipes All Year Round
Stuffing isn’t just for Thanksgiving! This recipe makes the perfect side dish for dinner recipes any time of the year. It’s warm, hearty, and pairs wonderfully with chicken, pork, or even roasted veggies. Whether you’re prepping a weeknight meal or planning a cozy Sunday dinner, this recipe fits right in.
Comfort Food with a Twist: Recipes for Dinner Made Simple
If you’re like me, you appreciate meals that hit the comfort food spot without taking hours in the kitchen. This stuffing recipe is all about that—easy prep, satisfying flavor, and a familiar favorite made simple. It checks all the boxes when it comes to recipes for dinner that the whole family will enjoy.
Quick and Easy Recipes Everyone Will Crave
We all have those nights when time is short, but the craving for something homemade is strong. That’s where quick and easy recipes come to the rescue. This stuffing delivers that made-from-scratch flavor without complicated steps. You can even prep it ahead and pop it in the oven when you’re ready!
Holiday Gatherings Just Got Better
No holiday table is complete without a comforting side of stuffing. With this easy recipes favorite, you’ll have a stress-free addition to your spread that guests will go back for seconds (or thirds!). Whether you’re hosting or bringing a dish to share, this stuffing recipe is a guaranteed crowd-pleaser.
Tips to Make This Stuffing Your Own
Want to jazz it up a little? Add crumbled sausage, chopped apples, or even dried cranberries to give it a festive twist. You can make it vegetarian by using vegetable broth or double the herbs for a bolder flavor. With this versatile base, there are countless ways to customize this food receipt easy recipes winner.
Thanks for stopping by Betty Cooks — where we turn classic comfort food into modern mealtime wins. Until next time, happy cooking!
Easy Stuffing Recipe for Your Holiday Table
Ingredients
- 1/2 cup unsalted butter
- 1 cup chopped onion
- 1 cup chopped celery
- 12 oz dry bread cubes
- 3 cups chicken broth (more if needed)
- 1 tsp poultry seasoning
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
- In a large skillet, melt butter over medium heat. Add onions and celery, and sauté until soft.
- In a large bowl, combine bread cubes, sautéed vegetables, and seasonings.
- Gradually add chicken broth, stirring gently to combine. Add more broth for a softer texture.
- Transfer mixture to prepared baking dish and cover with foil.
- Bake for 30 minutes. Uncover and bake for an additional 10-15 minutes for a crispier top.
- Serve warm and enjoy!
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