Table of Contents
- Key Takeaways
- Why This Easy White Bean Soup Is a Weeknight Winner
- How Betty Cooks Brings You Cozy, Easy Recipes
- Simple Comfort Food With Everyday Ingredients
- Easy Recipes That Nourish and Satisfy
- Flavor-Packed Tips to Make It Your Own
- What Makes This a Healthy, Easy Dinner Recipe?
Key Takeaways
This easy white bean soup is the ultimate comfort meal for busy nights. With wholesome vegetables and creamy beans, it’s perfect for anyone craving simple, satisfying dinners. It’s gluten-free, budget-friendly, and packed with flavor.
Why This Easy White Bean Soup Is a Weeknight Winner
There’s something timeless about a bowl of hearty soup, especially when it qualifies as one of those easy recipes that’s both nourishing and soul-soothing. On Betty Cooks, we know how hectic weeknights can be, so we love delivering quick and cozy meals that don’t sacrifice flavor. This white bean soup does just that—it’s simple, yet deeply comforting, and it checks every box: healthy, affordable, and satisfying.
How Betty Cooks Brings You Cozy, Easy Recipes
At Betty Cooks, we believe the best meals don’t need to be complicated. That’s why our collection of easy recipes focuses on pantry staples and simple techniques that anyone can follow. This soup uses just a handful of ingredients, yet the results are warm and deeply flavorful. It’s proof that you don’t need a long ingredient list to create something truly memorable.
Simple Comfort Food With Everyday Ingredients
Think olive oil, garlic, carrots, celery, and white beans. You likely already have most of these ingredients in your kitchen. Add in dried herbs and a little lemon for brightness, and you’ve got a pot of creamy, hearty comfort that tastes like it took all day to make. That’s the magic of easy recipes—they take what you already have and turn it into something wonderful.
Easy Recipes That Nourish and Satisfy
This white bean soup isn’t just delicious—it’s nourishing. With fiber-rich beans and vitamin-packed veggies, it’s a feel-good meal through and through. It also pairs beautifully with fresh bread or a side salad. For a heartier option, try adding cooked sausage or rotisserie chicken. Whether you’re searching for cheap easy dinner recipes with 4 ingredients or a satisfying veggie dish, this one delivers on all fronts.
Flavor-Packed Tips to Make It Your Own
Want to switch it up? Use kale instead of spinach, or add a dash of smoked paprika for depth. This soup is endlessly customizable. You can even double the batch and freeze leftovers for a future meal prep win. It’s one of those easy and healthy ground beef recipes alternatives when you’re craving something plant-forward.
What Makes This a Healthy, Easy Dinner Recipe?
This recipe balances convenience and nutrition perfectly. It’s low in fat, high in fiber, and loaded with plant-based protein. Whether you’re exploring homemade sour dough bread recipes easy enough to pair or looking for ground beef recipes for dinner easy fast low carb, this soup complements your healthy eating plan without compromise.
Easy White Bean Soup with Fresh Veggies
Ingredients
- 1 tablespoon olive oil
- 1 yellow onion, finely diced
- 3 garlic cloves, minced
- 3 medium carrots, peeled and sliced
- 3 celery stalks, sliced
- 2 (15 oz) cans white beans, drained and rinsed
- 4 cups low sodium chicken broth (or vegetable broth)
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- 2 cups spinach or kale, chopped
- Juice of 1/2 lemon (optional)
Instructions
- In a large pot, heat olive oil over medium heat.
- Add onion, garlic, carrots, and celery. Sauté for 5–7 minutes, until softened.
- Stir in the white beans, broth, thyme, rosemary, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 20 minutes.
- Use an immersion blender to blend part of the soup if a thicker texture is desired.
- Stir in chopped spinach or kale and cook for another 2–3 minutes until wilted.
- Add lemon juice, taste, and adjust seasonings as needed before serving.
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