Table of Contents
- Key Takeaways
- Why You’ll Love This Frozen Mojito Twist
- What Makes a Snow-Jito Unique?
- The Perfect Frozen Drink for Summer
- Entertaining with a Frozen Mojito Cocktail
- How Betty Cooks Brings This Drink to Life
- Tips for Serving Your Snow-Jito
Key Takeaways
This frozen mojito, lovingly called a Snow-Jito, is a fun and refreshing take on the classic cocktail. With crushed ice, fresh mint, and white rum, it’s the perfect summer drink to cool you down on a hot day. Whether you’re hosting or relaxing solo, it’s simple, beautiful, and irresistibly chill.

Why You’ll Love This Frozen Mojito Twist
If you’re a fan of icy cocktails, this frozen mojito is bound to become your go-to summer favorite. From the first sip, it delivers a blast of fresh mint and zesty lime balanced with smooth white rum. The real charm? That snow cone texture that makes every glass feel like a grown-up summer treat. Betty from Betty Cooks has perfected this version for effortless sipping on warm days.

What Makes a Snow-Jito Unique?
Unlike your usual mint cocktail, this one uses crushed ice to mimic the texture of a snow cone. That gives it not only a playful visual appeal but also a refreshingly icy mouthfeel. It’s the kind of rum cocktail you’ll want to sip with a spoon and a straw. The vibrant color and aromatic herbs instantly transport you to a beachside vacation vibe.

The Perfect Frozen Drink for Summer
Think of the Snow-Jito as your ticket to beating the heat. When temperatures soar, this frozen mojito recipe comes to the rescue. It blends crushed ice drinks’ fun with the crisp taste of lime and mint, giving your guests something to rave about. It’s the ideal easy summer drink that brings bold flavor with minimal effort.

Entertaining with a Frozen Mojito Cocktail
Planning a backyard gathering? The Snow-Jito is one of those refreshing drinks that suits every festive table. Prep the base in advance and build the drinks over crushed ice when your guests arrive. It’s a conversation starter, an eye-catcher, and just the kind of cocktail that lets you relax and enjoy your party.
How Betty Cooks Brings This Drink to Life
At Betty Cooks, every recipe is about making kitchen joy accessible, and this frozen mojito is no exception. With just a few ingredients and five minutes, you can channel island vibes right at home. It embodies what Betty stands for—simple pleasures, bold flavors, and recipes you’ll want to return to again and again.
Tips for Serving Your Snow-Jito
Serve your frozen mojito in a chilled highball glass piled high with crushed ice. Garnish with fresh mint and a lime wedge for the ultimate summer presentation. Want to go extra fancy? Add a splash of sparkling water or even a dash of flavored rum. No matter how you serve it, this snow cone cocktail will make your drink game unforgettable.


Frozen Mojito Snow-Jito Cocktail
Ingredients
- 10 mint leaves, plus extra for garnish
- 1 ounce simple syrup
- 1 ounce lime juice, freshly squeezed
- 2 ounces white rum
- 1 cup crushed ice
- Lime wedge, for garnish
Instructions
- In a cocktail shaker, muddle the mint leaves with simple syrup and lime juice.
- Add white rum and stir to combine.
- Fill a glass with crushed ice to form a snow cone shape.
- Slowly pour the minty rum mixture over the top of the crushed ice.
- Garnish with a lime wedge and extra mint leaves.
- Serve immediately with a straw or spoon.

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