Name: Gambas al Ajillo – Spanish Garlic Shrimp Made Easy
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 lb raw shrimp, peeled and deveined; 6 cloves garlic, thinly sliced; 1/3 cup extra virgin olive oil; 1/2 tsp red pepper flakes; Salt to taste; 2 tbsp fresh parsley, chopped; Crusty bread, for serving; 1/2 lemon, for squeezing

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Key Takeaways
Why You’ll Love This Garlic Shrimp
Easy Recipes for Weeknight Appetizers
The Spanish Charm of Gambas al Ajillo
Entertaining Made Simple with This Easy Recipe
Tips for the Best Garlic Shrimp Experience
Notes & Tips

Key Takeaways

This recipe for Gambas al Ajillo delivers juicy shrimp sizzling in garlicky olive oil, ready in under 20 minutes. It’s one of those easy recipes that’s ideal for last-minute gatherings or casual nights at home. With simple ingredients and quick preparation, it’s a go-to dish for anyone who craves bold flavors without the fuss.

Why You’ll Love This Garlic Shrimp

If you love quick and easy recipes that pack a punch, this dish is made for you. From the first sizzle of garlic in olive oil to the moment you dip crusty bread into the sauce, this recipe brings restaurant-quality taste right to your kitchen. Author Betty from Betty Cooks crafted this dish to be foolproof and flavorful for both beginners and seasoned home chefs.

Easy Recipes for Weeknight Appetizers

Weeknights are busy enough. That’s why easy recipes like Gambas al Ajillo are so valuable. You can have a gourmet appetizer on the table in less than half an hour, and it’s versatile enough to pair with pasta, rice, or salad. Plus, it makes a great addition to your list of recipes for dinner that are sure to impress.

The Spanish Charm of Gambas al Ajillo

This classic Spanish tapas dish is beloved for its simplicity and deep flavor. Using fresh shrimp, garlic, and olive oil, it creates a flavor combination that’s both rich and light. It’s a great example of how food receipt easy recipes can deliver authentic global tastes right at home.

Entertaining Made Simple with This Easy Recipe

Whether you’re hosting a dinner party or just craving something savory and special, this easy recipe is your secret weapon. Its rich aroma and golden garlic oil make it an instant crowd-pleaser. Plus, it fits perfectly into sweet easy recipes lists, thanks to its satisfying and well-rounded flavor profile.

Tips for the Best Garlic Shrimp Experience

To get the best out of this dish, use high-quality shrimp and don’t rush the garlic—let it turn golden slowly to develop flavor. Finish with fresh parsley and a squeeze of lemon for brightness. And remember, this is one of those air fryer desserts easy recipes you’ll want to keep around—not for dessert, but for its unbeatable ease and flavor.

Notes & Tips

For an even deeper flavor, marinate the shrimp briefly in olive oil and garlic before cooking. Want some heat? Add extra red pepper flakes. This dish is best served immediately with warm bread on the side.