Dinners

Garlic Butter Chicken Pasta – Easy Recipes for Dinner

Table of Contents

  • Key Takeaways
  • Why This Garlic Butter Chicken Pasta Is a Weeknight Hero
  • Easy Recipes for Delicious Results
  • Comfort Food That Doesn’t Take All Day
  • Quick Dinners Meet Gourmet Flavor
  • How to Elevate Simple Ingredients
  • Perfect Pairings for This Pasta
  • Notes & Tips

Key Takeaways

This recipe for Garlic Butter Chicken Pasta is the ultimate go-to for busy nights when you need comfort food fast. With tender chicken, creamy parmesan sauce, and easy prep, it’s a flavorful dinner that tastes gourmet but comes together in just 30 minutes.

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Why This Garlic Butter Chicken Pasta Is a Weeknight Hero

At Betty Cooks, we believe every home cook should have a handful of easy recipes that never fail. This garlic butter chicken pasta is a true weeknight hero—it’s rich, savory, and totally satisfying, without requiring hours in the kitchen. If you’re someone who often searches for easy recipes with bold flavors and minimal effort, this one deserves a spot on your list.

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Easy Recipes for Delicious Results

What makes this dish stand out is how easily it delivers restaurant-quality taste using simple ingredients you probably already have. You get that irresistible garlic butter flavor with juicy chicken bites and a parmesan cream sauce that clings perfectly to your pasta of choice. It’s one of those easy recipes that delivers big comfort with little stress. This one checks every box, from Quick Mac And Cheese Recipe Stove Top cravings to satisfying Protein Bowls Dinner vibes.

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Comfort Food That Doesn’t Take All Day

This pasta isn’t just easy, it’s also the kind of meal that hugs your soul. Perfect for cooler nights or when you need a little boost of joy in your dinner routine. Best of all? You can whip it up in under 30 minutes. That’s comfort food magic right there. Bonus: it pairs perfectly with Tea Sandwiches or a quick Bread Machine garlic roll.

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Quick Dinners Meet Gourmet Flavor

Every home cook deserves a collection of quick and easy recipes like this one. From the first sizzle of butter to the last creamy bite, this garlic butter chicken pasta balances speed with indulgence. It’s the kind of dish you can serve at a dinner party or toss together when time is tight. The creamy texture also makes it a hit with kids and adults alike.

How to Elevate Simple Ingredients

The beauty of this dish lies in how everyday ingredients like garlic, butter, chicken, and parmesan come together to create something extraordinary. Want to lighten it up? Sub half-and-half for the cream. Need to feed a crowd? Double the batch—it scales beautifully. For a fun twist, consider using your favorite rotisserie chicken—perfect for healthy crab meat recipes easy fans who like to switch up their protein base.

Perfect Pairings for This Pasta

This dish is incredibly versatile when it comes to pairings. Serve with a crisp side salad, roasted veggies, or even a batch of Butter Swim Buiscits Recipes. It’s a reliable option for anything from weeknight meals to casual gatherings, delivering rich flavor with every bite.

Notes & Tips

Don’t forget to reserve your pasta water—it’s the secret to getting that smooth, glossy sauce. If you like things a little spicy, toss in some crushed red pepper flakes. And of course, don’t skimp on the parmesan!

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Garlic Butter Chicken Pasta – Easy Recipes for Dinner

Quick, creamy, and packed with flavor—this garlic butter chicken pasta is your go-to for busy nights!
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Dinners
Cuisine: American
Keywords: Bread Machine, Butter Swim Buiscits Recipes, easy recipes, healthy crab meat recipes easy, Protein Bowls Dinner, Quick Mac And Cheese Recipe Stove Top, Tea Sandwiches
Servings: 4 servings
Author: Betty

Ingredients

  • 1 pound chicken breast, cut into bite-sized pieces
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 4 tablespoons unsalted butter, divided
  • 5 garlic cloves, minced
  • 1 teaspoon Italian seasoning
  • 1/4 teaspoon red pepper flakes (optional)
  • 1/2 cup grated parmesan cheese
  • 1/2 cup heavy cream
  • 1/2 cup reserved pasta water
  • 8 oz fettuccine or pasta of choice
  • Fresh chopped parsley for garnish

Instructions

  1. Cook pasta according to package directions. Reserve 1/2 cup of the pasta water, then drain and set aside.
  2. Season chicken pieces with salt and pepper.
  3. Heat olive oil and 2 tablespoons of butter in a skillet over medium-high heat. Add chicken and cook until golden and fully cooked, about 5-6 minutes. Remove and set aside.
  4. In the same skillet, melt the remaining 2 tablespoons of butter. Add garlic, Italian seasoning, and red pepper flakes. Sauté for 1-2 minutes until fragrant.
  5. Pour in the heavy cream and bring to a simmer. Stir in parmesan cheese and reserved pasta water until smooth.
  6. Add cooked pasta and chicken back into the skillet. Toss everything until well coated and heated through.
  7. Garnish with fresh parsley and extra parmesan if desired. Serve hot!

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